A multiple-phase, population-based health and hazard survey of Ohio cash grain
farms and farmers is currently underway. The project was designed as a collaborative
effort between Ohio State University, CDC/NIOSH, and the State of Ohio. In
Phase 1 of the project ( June to November 1993), a stratified random sample of 4,860
cash grain farms was selected from a comprehensive statewide roster. A mixed-mode
survey (i.e., a self-administered, mailed questionnaire, with telephone follow-up of mail
non-responders) was then conducted to obtain health and hazard data of interest. The
content and design of the questionnaire was modeled after NCHS’s National Health
Interview Survey, a national health survey of the civilian non-institutionalized
population of the United States. Depending on the definition used, the survey response
rate ranged from 43.6% to 71.4%. Negligible differences in the response rates were seen
with respect to farm size and region of the state, although some non-random variation
in the response rates was apparent on a county-to-county basis. In attempting to assess
the potential for non-response bias by conducting a (mail) survey of Phase-1 nonresponders,
results indicated responders and non-responders were similar on most
factors where direct comparisons were possible. Survey methods are described and
reasons for the lower-than-desired response discussed.