论文信息 - A comparison between enzyme immunoassay and HPLC for ochratoxin A detection in green, roasted and instant coffee - 字舞流文

A comparison between enzyme immunoassay and HPLC for ochratoxin A detection in green, roasted and instant coffee

Y. Ueno | E. Y. Hirooka | T. Oliveira | Cássia Reika Takabayashi | E. N. Itano | E. Ono | O. Kawamura | C. R. Takabayashi | Simone Fujii | Ricardo Marcelo Reche Ribeiro | Fernanda Garcia Algarte Assuncao