Assessing the long‐term effect of exposure to dispersant‐treated oil on fish health using hypoxia tolerance and temperature susceptibility as ecologically relevant biomarkers
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A. Farrell | G. Claireaux | P. Domenici | J. Zambonino-Infante | C. Lacroix | P. Lemaire | S. Le Floch | F. Mauduit | N. Le Bayon | M. Whittington | A. Nicolas-Kopec