Response of Olive and Almond Orchards to partial irrigation under dry-farming practices in semi-arid regions

[1]  Gustav Fischer,et al.  Die Hydratur der Pflanze und ihre physiologisch-ökologische Bedeutung (Untersuchungen über den osmotischen Wert) , 2005, Protoplasma.

[2]  A. Abdel-Rahman,et al.  Response of olive and almond orchards to partial irrigation under dry-farming practices in semi-arid regions: , 2004, Plant and Soil.

[3]  M. Balegh,et al.  Water economy of olive under desert conditions , 1966 .

[4]  A. A. A. E. Rahman,et al.  Water economy of barley under desert conditions , 1966 .

[5]  A. A. A. E. Rahman,et al.  Transpiration of Desert Plants Under Different Environmental Conditions , 1965 .

[6]  H. Barrs,et al.  A Re-Examination of the Relative Turgidity Technique for Estimating Water Deficits in Leaves , 1962 .

[7]  M. Zohary,et al.  Plant Life in Palestine , 1962 .

[8]  P. Kramer,et al.  Physiology of trees. , 1961 .

[9]  J. Parker.  The Cut-Leaf Method and Estimations of Diurnal Trends in Transpiration from Different Heights and Sides of an Oak and a Pine , 1957, Botanical Gazette.

[10]  O. Stocker.  Meßmethoden der Transpiration , 1956 .

[11]  O. Stocker.  Die Abhängigkeit der Transpiration von den Umweltfaktoren , 1956 .

[12]  H. Rufelt.  Influence of the Root Pressure on the Transpiration of Wheat Plants , 1956 .

[13]  C. H. Hertz,et al.  A New Fast Recording Hygrometer for Plant Transpiration Measurements , 1954 .

[14]  P. E. Weatherley.  Studies in the water relations of the cotton plant 1. The field measurement of water deficits in leaves. , 1950 .

[15]  E. Konis.  The effect of leaf temperature on transpiration. , 1950 .