The Effect of Interactivity between Knowledge Intensive Business service (KIBS) Firms and Customers on Innovations in KIBS Firms

It is now well established that innovation and knowledge management can improve firm's performance. However, questions like what kind of factors affect the innovations and how knowledge is related to innovation remain largely uninvestigated. In this study, we partially examine what is the key factor for facilitating innovations and how this factor is formed in the case of Knowledge Intensive Business Services (KIBS) firms. The innovation in services is often the result from a collaborative process between KIBS firms and client firms. We examine the role of interactivity in shaping innovations in KIBS firms and subsequent impact on firm performance. We collected data from 91 IT Service Management firms through the survey method. The results show that interactivity may be a significant indicator of innovation within KIBS firms. This study provides a blueprint to further investigation of the critical role of service in service science perspectives.

[1]  A. Payne,et al.  Managing the co-creation of value , 2008 .

[2]  R. Bagozzi,et al.  An attitudinal model of technology-based self-service: Moderating effects of consumer traits and situational factors , 2002 .

[3]  M. Crossan The Knowledge-Creating Company: How Japanese Companies Create the Dynamics of Innovation , 1996 .

[4]  W. Starbuck Learning by Knowledge-Intensive Firms , 1992 .

[5]  P. Hertog KNOWLEDGE-INTENSIVE BUSINESS SERVICES AS CO-PRODUCERS OF INNOVATION , 2000 .

[6]  Jerald Hage,et al.  Patterns of Interactive Learning in a High-tech Region , 2001 .

[7]  P. Papastathopoulou,et al.  An empirically‐based typology of product innovativeness for new financial services: Success and failure scenarios , 2001 .

[8]  N. Carr IT doesn't matter , 2003, IEEE Engineering Management Review.

[9]  J. Baldwin,et al.  Business strategies in more- and less-innovative firms in Canada , 1996 .

[10]  J. Farley,et al.  Corporate Culture, Customer Orientation, and Innovativeness in Japanese Firms: A Quadrad Analysis , 1993 .

[11]  R. Grant Toward a Knowledge-Based Theory of the Firm,” Strategic Management Journal (17), pp. , 1996 .

[12]  I. Nonaka A Dynamic Theory of Organizational Knowledge Creation , 1994 .

[13]  Wynne W. Chin The partial least squares approach for structural equation modeling. , 1998 .

[14]  William R. King,et al.  Antecedents of Knowledge Transfer from Consultants to Clients in Enterprise System Implementations , 2005, MIS Q..

[15]  Stephen L. Vargo,et al.  Toward a conceptual foundation for service science: Contributions from service-dominant logic , 2008, IBM Syst. J..

[16]  Rajiv Kohli,et al.  Measuring Information Technology Payoff: A Meta - Analysis of Structural Variables in Firm - Level Empirical Research , 2003, Inf. Syst. Res..

[17]  Lourens Broersma,et al.  Services innovation, performance and policy: A review, synthesis report in the framework of the project Structurele informatievoorziening in Diensten (SIID) (Structural Information Provision on Innovation in Services) , 2003 .

[18]  Sridhar P. Nerur,et al.  An exploratory study on the roles of network structure and knowledge processing orientation in work unit knowledge management , 2007, DATB.

[19]  C. Fornell,et al.  Evaluating structural equation models with unobservable variables and measurement error. , 1981 .

[20]  Wilfred Dolfsma,et al.  Innovation in service firms explored: what, how and why? , 2003 .

[21]  W. V. D. Aa,et al.  Realizing innovation in services , 2002 .

[22]  Ian Miles,et al.  THE INCIDENCE AND EFFECTS OF INNOVATION IN SERVICES: EVIDENCE FROM GERMANY , 2000 .

[23]  Blake Ives,et al.  Information Technology and Corporate Strategy: A View from the Top , 1990, Inf. Syst. Res..

[24]  Stephen W. Brown,et al.  Service-Logic Innovations: How to Innovate Customers, Not Products , 2008 .

[25]  Heidi Armbruster,et al.  Organizational innovation: The challenge of measuring non-technical innovation in large-scale surveys , 2008 .

[26]  Chen Xue-guang,et al.  Service Innovation Mechanism Based on Customer-Employee Interaction , 2007, 2007 International Conference on Management Science and Engineering.

[27]  Wynne W. Chin,et al.  Structural equation modeling analysis with small samples using partial least squares , 1999 .

[28]  Donald H. Bender,et al.  Financial Impact of Information Processing , 1986, J. Manag. Inf. Syst..

[29]  I. Nonaka,et al.  How Japanese Companies Create the Dynamics of Innovation , 1995 .

[30]  K. Blind A taxonomy of standards in the service sector: Theoretical discussion and empirical test , 2006 .

[31]  Faïz Gallouj,et al.  New modes of innovation: How services benefit industry , 1995 .

[32]  Hung-Tai Tsou,et al.  Information Technology Adoption for Service Innovation and Firm Performance , 2006, 2006 International Conference on Service Systems and Service Management.

[33]  Subrata Biswas,et al.  The Future of Competition: Co-Creating Unique Value with Customers , 2004 .

[34]  B. Dalum National Systems of Innovation: Towards a Theory of Innovation and Interactive Learning , 1992 .

[35]  T. Ravichandran,et al.  Redefining organizational innovation , 1999 .

[36]  J. Schumpeter The Theory of Economic Development: An Inquiry into Profits, Capital, Credit, Interest, and the Business Cycle , 1934 .