Crystal structure of soybean 11S globulin: Glycinin A3B4 homohexamer
暂无分享,去创建一个
Taro Masuda | B. Mikami | S. Utsumi | M. Adachi | K. Kitamura | Bunzo Mikami | K. Yagasaki | Motoyasu Adachi | Shigeru Utsumi | Keisuke Kitamura | Jiro Kanamori | Kazuhiro Yagasaki | T. Masuda | J. Kanamori | Jiro Kanamori
[1] P. Kraulis. A program to produce both detailed and schematic plots of protein structures , 1991 .
[2] M. Scott,et al. The Role of Proteolysis in the Processing and Assembly of 11S Seed Globulins , 1998, Plant Cell.
[3] N. Nielsen,et al. Role of posttranslational cleavage in glycinin assembly. , 1989, The Plant cell.
[4] B. Mikami,et al. Crystal structures of recombinant and native soybean beta-conglycinin beta homotrimers. , 2001, European journal of biochemistry.
[5] K. Sharp,et al. Protein folding and association: Insights from the interfacial and thermodynamic properties of hydrocarbons , 1991, Proteins.
[6] S. Brunak,et al. SHORT COMMUNICATION Identification of prokaryotic and eukaryotic signal peptides and prediction of their cleavage sites , 1997 .
[7] S. Damodaran,et al. Food Proteins and Their Applications , 1997 .
[8] Gideon Schreiber,et al. Rational design of faster associating and tighter binding protein complexes , 2000, Nature Structural Biology.
[9] A. Schlereth,et al. Stored proteinases and the initiation of storage protein mobilization in seeds during germination and seedling growth. , 2001, Journal of experimental botany.
[10] Axel T. Brunger,et al. X-PLOR Version 3.1: A System for X-ray Crystallography and NMR , 1992 .
[11] E A Merritt,et al. Raster3D Version 2.0. A program for photorealistic molecular graphics. , 1994, Acta crystallographica. Section D, Biological crystallography.
[12] A. McPherson,et al. The refined structure of canavalin from jack bean in two crystal forms at 2.1 and 2.0 A resolution. , 2000, Acta crystallographica. Section D, Biological crystallography.
[13] Gideon Schreiber,et al. Kinetic studies of protein-protein interactions. , 2002, Current opinion in structural biology.
[14] J. Thornton,et al. PROCHECK: a program to check the stereochemical quality of protein structures , 1993 .
[15] B. Mikami,et al. Crystal structure of soybean proglycinin A1aB1b homotrimer. , 2001, Journal of molecular biology.
[16] K. Häger,et al. Legumin encoding sequences from the Redwood family (Taxodiaceae) reveal precursors lacking the conserved Asn‐Gly processing site , 1996, FEBS letters.
[17] M. Lawrence,et al. Structure of phaseolin at 2.2 A resolution. Implications for a common vicilin/legumin structure and the genetic engineering of seed storage proteins. , 1994, Journal of molecular biology.
[18] T. Takagi,et al. Biochemical Characterization of Soybean Protein Consisting of Different Subunits of Glycinin , 1997 .
[19] H. D. de Jongh,et al. Soy glycinin: influence of pH and ionic strength on solubility and molecular structure at ambient temperatures. , 2000, Journal of agricultural and food chemistry.
[20] S. Utsumi. Plant food protein engineering. , 1992, Advances in food and nutrition research.
[21] P. Shewry. Plant Storage Proteins , 1995, Biological reviews of the Cambridge Philosophical Society.
[22] T. Okamoto,et al. Asparaginyl endopeptidase (VmPE-1) and autocatalytic processing synergistically activate the vacuolar cysteine proteinase (SH-EP). , 1999, European journal of biochemistry.
[23] R Y Tsien,et al. Mechanisms of pH Regulation in the Regulated Secretory Pathway* , 2001, The Journal of Biological Chemistry.