论文信息 - Low UVA intensity during cultivation improves the lettuce shelf-life, an effect that is not sustained at higher intensity - 字舞流文

Low UVA intensity during cultivation improves the lettuce shelf-life, an effect that is not sustained at higher intensity

Yongcheng Chen | Qichang Yang | D. Fanourakis | S. Aliniaeifard | Tao Li | Georgios Tsaniklidis