www.ssoar.info Alcohol consumption among fishermen: an integrative review

Objective: To summarize the scientific literature regarding the consumption of alcohol among fishermen. Method: Integrative review performed by literature in CAPES databases, ScieLO and LILACS, with data collection on the period from March to April 2014. Results: Alcohol consumption was evidenced as an usual activity among fishermen, emphasizing its association with religion, long working hours, lack of knowledge about weekly maximum levels of satisfactory consumption of alcohol, occupational accidents, sexually transmited and cardiovascular diseases, and hyperlipidemia. Conclusion: The consumption of alcohol is a common practice among fishermen and despite all the studies pointing to this practice, there is no evidence of real alternatives related to promotion, prevention and health care of fishermen in relation to alcohol consumption. Descriptors: Alcohol consumption, Fisheries, Occupational health, Nursing. 1 Outpatient Nurse UERJ. Teacher I FAETEC. PhD student in the Health Care Sciences at Aurora Nursing Afonso Costa UFF / RJ, Brazil. E-mail: crystiane.ribas@gmail.com. 2 Nurse. Professor Titular Aurora Nursing Afonso Costa UFF / RJ, Brazil. E-mail: verasaboia@uol.com.br. 3 Outpatient Nurse Federal Hospital of Bonsucesso. Teacher I FAETEC. Postgraduated in Higher Education Teaching. E-mail: claudiama2206@hotmail.com. ISSN 2175-5361. DOI: 10.9789/2175-5361.2017.v9i2.575-582 Ribeiro CRB; Saboia VM; Pereira CM Alcohol consumption among fishermen... J. res.: fundam. care. online 2017. abr./jun. 9(2): 575-582 576 RESUMO Objetivo: Sintetizar a produção científica quanto ao consumo de álcool entre pescadores. Método: Revisão integrativa realizada por meio de levantamento bibliográfico nas bases de dados CAPES, ScieLO e LILACS, com período de coleta de dados entre março e abril de 2014. Resultados: Evidenciou-se o consumo de álcool como atividade habitual entre pescadores, salientando a associação com religião, longas jornadas de trabalho, desconhecimento dos níveis máximos de consumo de álcool semanais satisfatórios, acidentes ocupacionais, doenças sexualmente transmissíveis e cardiovasculares, e hiperlipidemia. Conclusão: O consumo de álcool é uma prática comum entre os pescadores e apesar de todos os estudos apontarem para essa prática, não há evidências de alternativas reais relacionadas a promoção, prevenção e cuidado da saúde de pescadores no que tange ao consumo de álcool. Descritores: Consumo de bebidas alcoólicas, Pesqueiros, Saúde do trabalhador, Enfermagem.

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