Effects of 3-week total meal replacement vs. typical food-based diet on human brain functional magnetic resonance imaging food-cue reactivity and functional connectivity in people with obesity

[1]  T. Davis,et al.  Brain regions involved in ingestive behavior and related psychological constructs in people undergoing calorie restriction , 2016, Appetite.

[2]  Michael Angstadt,et al.  Which Findings from the Functional Neuromaging Literature Can We Trust , 2016 .

[3]  Alan D. Lopez,et al.  Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013 , 2014, The Lancet.

[4]  Jonathan D. Power,et al.  Statistical improvements in functional magnetic resonance imaging analyses produced by censoring high‐motion data points , 2014, Human brain mapping.

[5]  C. Savage,et al.  A comparison of functional brain changes associated with surgical versus behavioral weight loss , 2013, Obesity.

[6]  R Core Team,et al.  R: A language and environment for statistical computing. , 2014 .

[7]  M. Gold,et al.  Comparing the effects of food restriction and overeating on brain reward systems , 2013, Experimental Gerontology.

[8]  Kathryn E. Demos,et al.  Brain response to food stimulation in obese, normal weight, and successful weight loss maintainers , 2012, Obesity.

[9]  E. Melanson,et al.  The effects of exercise on the neuronal response to food cues , 2012, Physiology & Behavior.

[10]  James E. Cox,et al.  fMRI reactivity to high-calorie food pictures predicts short- and long-term outcome in a weight-loss program , 2012, NeuroImage.

[11]  H. Berthoud.  Metabolic and hedonic drives in the neural control of appetite: who is the boss? , 2011, Current Opinion in Neurobiology.

[12]  Corby K. Martin,et al.  Change in Food Cravings, Food Preferences, and Appetite During a Low‐Carbohydrate and Low‐Fat Diet , 2011, Obesity.

[13]  Kyle S. Burger,et al.  Relation of dietary restraint scores to activation of reward-related brain regions in response to food intake, anticipated intake, and food pictures , 2011, NeuroImage.

[14]  Oliver Gruber,et al.  When Desire Collides with Reason: Functional Interactions between Anteroventral Prefrontal Cortex and Nucleus Accumbens Underlie the Human Ability to Resist Impulsive Desires , 2009, The Journal of Neuroscience.

[15]  R. Wing,et al.  Differential functional magnetic resonance imaging response to food pictures in successful weight-loss maintainers relative to normal-weight and obese controls. , 2009, The American journal of clinical nutrition.

[16]  Jason R. Tregellas,et al.  The Effects of Overfeeding on the Neuronal Response to Visual Food Cues in Thin and Reduced-Obese Individuals , 2009, PloS one.

[17]  K. Berridge.  ‘Liking’ and ‘wanting’ food rewards: Brain substrates and roles in eating disorders , 2009, Physiology & Behavior.

[18]  Joy Hirsch,et al.  Leptin reverses weight loss-induced changes in regional neural activity responses to visual food stimuli. , 2008, The Journal of clinical investigation.

[19]  Mark W. Woolrich,et al.  Robust group analysis using outlier inference , 2008, NeuroImage.

[20]  T. Ichida.  World Medical Association declaration of Helsinki , 1991, Gastroenterologia Japonica.

[21]  Jason R Tregellas,et al.  Effects of overfeeding on the neuronal response to visual food cues. , 2007, The American journal of clinical nutrition.

[22]  William Caplan,et al.  Weight-loss outcomes: a systematic review and meta-analysis of weight-loss clinical trials with a minimum 1-year follow-up. , 2007, Journal of the American Dietetic Association.

[23]  E. Reiman,et al.  Successful dieters have increased neural activity in cortical areas involved in the control of behavior , 2007, International Journal of Obesity.

[24]  M. Jenkinson.  Non-linear registration aka Spatial normalisation , 2007 .

[25]  Corby K. Martin,et al.  Changes in Food Cravings during Low‐Calorie and Very‐Low‐Calorie Diets , 2006, Obesity.

[26]  Anders M. Dale,et al.  Sequence-independent segmentation of magnetic resonance images , 2004, NeuroImage.

[27]  H. Berthoud.  Neural control of appetite: cross-talk between homeostatic and non-homeostatic systems , 2004, Appetite.

[28]  Mark W. Woolrich,et al.  Multilevel linear modelling for FMRI group analysis using Bayesian inference , 2004, NeuroImage.

[29]  Christiane,et al.  World Medical Association Declaration of Helsinki: ethical principles for medical research involving human subjects. , 2004, Journal international de bioethique = International journal of bioethics.

[30]  Stephen M. Smith,et al.  General multilevel linear modeling for group analysis in FMRI , 2003, NeuroImage.

[31]  R Turner,et al.  Optimized EPI for fMRI studies of the orbitofrontal cortex , 2003, NeuroImage.

[32]  Stephen M Smith,et al.  Fast robust automated brain extraction , 2002, Human brain mapping.

[33]  Michael Brady,et al.  Improved Optimization for the Robust and Accurate Linear Registration and Motion Correction of Brain Images , 2002, NeuroImage.

[34]  H. Berthoud,et al.  Multiple neural systems controlling food intake and body weight , 2002, Neuroscience & Biobehavioral Reviews.

[35]  Richard G. Netemeyer,et al.  Development and validation of the food-craving inventory. , 2002, Obesity research.

[36]  Wolzt,et al.  World Medical Association Declaration of Helsinki: ethical principles for medical research involving human subjects. , 2003, The Journal of the American College of Dentists.

[37]  Stephen M. Smith,et al.  Temporal Autocorrelation in Univariate Linear Modeling of FMRI Data , 2001, NeuroImage.

[38]  N. Finer.  Low-calorie diets and sustained weight loss. , 2001, Obesity research.

[39]  Stephen M. Smith,et al.  A global optimisation method for robust affine registration of brain images , 2001, Medical Image Anal..

[40]  C. Rorden,et al.  Stereotaxic display of brain lesions. , 2000, Behavioural neurology.

[41]  Anders M. Dale,et al.  Cortical Surface-Based Analysis I. Segmentation and Surface Reconstruction , 1999, NeuroImage.

[42]  Karl J. Friston,et al.  Psychophysiological and Modulatory Interactions in Neuroimaging , 1997, NeuroImage.

[43]  K. Berridge.  Food reward: Brain substrates of wanting and liking , 1996, Neuroscience & Biobehavioral Reviews.

[44]  R. Wing,et al.  Effects on food cravings of a very low calorie diet or a balanced, low calorie diet , 1993, Appetite.