Unsaturated Long-Chain Fatty Acids Are Preferred Ferritin Ligands That Enhance Iron Biomineralization.
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Serena Zanzoni | M. Assfalg | M. D'Onofrio | H. Molinari | K. Pagano | P. Turano | L. Ragona | S. Aime | S. Ciambellotti | C. Bernacchioni