Role of Early Glycation Amadori Products of Lysine-Rich Proteins in the Production of Autoantibodies in Diabetes Type 2 Patients

[1]  P. Traldi,et al.  Protein Glycation in Diabetes as Determined by Mass Spectrometry , 2013, International journal of endocrinology.

[2]  D. Dash,et al.  Amadori glycated proteins: role in production of autoantibodies in diabetes mellitus and effect of inhibitors on non-enzymatic glycation. , 2013, Aging and disease.

[3]  Asif Ali,et al.  Immunological studies on glycated human IgG. , 2012, Life sciences.

[4]  Jamal Ahmad,et al.  Structural and immunological characterization of Amadori-rich human serum albumin: role in diabetes mellitus. , 2012, Archives of biochemistry and biophysics.

[5]  Hee‐Don Choi,et al.  Anti-glycation effect of gold nanoparticles on collagen. , 2012, Biological & pharmaceutical bulletin.

[6]  A. Coelho,et al.  Insulin glycation by methylglyoxal results in native-like aggregation and inhibition of fibril formation , 2011, BMC Biochemistry.

[7]  G. Liou,et al.  Retinal Microglial Activation and Inflammation Induced by Amadori-Glycated Albumin in a Rat Model of Diabetes , 2011, Diabetes.

[8]  S. Z. Bathaie,et al.  Histone H1 Structural Changes and its Interaction with DNA in the Presence of High Glucose Concentration In Vivo and In Vitro , 2011, Journal of biomolecular structure & dynamics.

[9]  Moinuddin,et al.  Physicochemical analysis of poly‐L‐lysine: An insight into the changes induced in lysine residues of proteins on modification with glucose , 2011, IUBMB life.

[10]  C. Schalkwijk,et al.  Early- and advanced non-enzymatic glycation in diabetic vascular complications: the search for therapeutics , 2010, Amino Acids.

[11]  W. Khan,et al.  Antibodies against Gluco-Oxidatively Modified Human Serum Albumin Detected in Diabetes-Associated Complications , 2010, International Archives of Allergy and Immunology.

[12]  Asif Ali,et al.  Preferential recognition of Amadori-rich lysine residues by serum antibodies in diabetes mellitus: role of protein glycation in the disease process. , 2009, Human immunology.

[13]  C. Shearman,et al.  Amelioration of diabetes-associated abnormalities in the vitreous fluid by an inhibitor of albumin glycation. , 2008, Investigative ophthalmology & visual science.

[14]  Bengmark Stig,et al.  [Endproducts and receptors of advanced glycation and lipoxidation (AGE, ALE, RAGE) and chronic diseases from the perspective of food and nutrition]. , 2008, Orvosi hetilap.

[15]  F. Collard,et al.  The Role of the Amadori Product in the Complications of Diabetes , 2008, Annals of the New York Academy of Sciences.

[16]  Stig Bengmark,et al.  Az előrehaladott glikáció és lipoxidáció végtermékei és receptoruk (AGE, ALE, RAGE), valamint a krónikus betegségek kapcsolata a táplálkozás szemszögéből = Endproducts and receptor of advanced glycation and lipoxidation (AGE, ALE, RAGE) and chronic diseases – a food perspective , 2008 .

[17]  Asif Ali,et al.  Immunological studies on peroxynitrite modified human DNA. , 2005, Life sciences.

[18]  Moinuddin,et al.  Acquired antigenicity of DNA after modification with peroxynitrite. , 2005, International journal of biological macromolecules.

[19]  K. Nair,et al.  Identification of Amadori-modified plasma proteins in type 2 diabetes and the effect of short-term intensive insulin treatment. , 2005, Diabetes care.

[20]  Seema Sharma,et al.  Non-enzymatic glycosylation of immunoglobulins in diabetic nephropathy. , 2004, Clinica chimica acta; international journal of clinical chemistry.

[21]  E. Krause,et al.  Modification of peptide lysine during Maillard reaction of d-glucose and d-lactose , 2002 .

[22]  R. Ali,et al.  Evaluation of antibodies against oxygen free radical-modified DNA by ELISA. , 2002, Methods in molecular biology.

[23]  H. Parving,et al.  Amadori albumin in type 1 diabetic patients: correlation with markers of endothelial function, association with diabetic nephropathy, and localization in retinal capillaries. , 1999, Diabetes.

[24]  H. Sano,et al.  Hydroxyl Radical Mediates Nϵ-(Carboxymethyl)lysine Formation from Amadori Product , 1997 .

[25]  F. Cerutti,et al.  Nonenzymatically glycated albumin (Amadori adducts) enhances nitric oxide synthase activity and gene expression in endothelial cells. , 1997, Kidney international.

[26]  D. Suzuki,et al.  Localization of glycated proteins in the glomeruli of patients with diabetic nephropathy. , 1996, Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.

[27]  J. V. Hunt,et al.  Glucose oxidation and low-density lipoprotein-induced macrophage ceroid accumulation: possible implications for diabetic atherosclerosis. , 1994, The Biochemical journal.

[28]  J. Baynes,et al.  Glycation, Glycoxidation, and Cross-Linking of Collagen by Glucose: Kinetics, Mechanisms, and Inhibition of Late Stages of the Maillard Reaction , 1994, Diabetes.

[29]  F. Ziyadeh,et al.  Amadori glucose adducts modulate mesangial cell growth and collagen gene expression. , 1994, Kidney international.

[30]  J. Liang.  Circular dichroism of the non-enzymatic browning products of poly-L-lysine and albumin. , 1990, International journal of biological macromolecules.

[31]  N. Simionescu,et al.  Binding and transcytosis of glycoalbumin by the microvascular endothelium of the murine myocardium: evidence that glycoalbumin behaves as a bifunctional ligand , 1988, The Journal of cell biology.

[32]  V. Monnier,et al.  Mechanism of formation of the putative advanced glycosylation end product and protein cross-link 2-(2-furoyl)-4(5)-(2-furanyl)-1H-imidazole. , 1988, The Journal of biological chemistry.

[33]  金重 秀明.  Nonenzymatic glycosylation of serum IgG and its effect on antibody activity in patients with diabetes mellitus , 1988 .

[34]  D A Armbruster,et al.  Fructosamine: structure, analysis, and clinical usefulness. , 1987, Clinical chemistry.

[35]  J. Eaton,et al.  Phytic acid. A natural antioxidant. , 1987, The Journal of biological chemistry.

[36]  H. Kaneshige.  Nonenzymatic Glycosylation of Serum IgG and Its Effect on Antibody Activity in Patients With Diabetes Mellitus , 1987, Diabetes.

[37]  J. Baynes,et al.  Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein. , 1986, The Journal of biological chemistry.

[38]  S. Tsuchiya,et al.  Nonenzymatic glucosylation of human serum albumin and its influence on binding capacity of sulfonylureas. , 1984, Biochemical pharmacology.

[39]  J. Eaton,et al.  Iron-catalyzed hydroxyl radical formation. Stringent requirement for free iron coordination site. , 1984, The Journal of biological chemistry.

[40]  P. Metcalf,et al.  Fructosamine: a new approach to the estimation of serum glycosylprotein. An index of diabetic control. , 1983, Clinica chimica acta; international journal of clinical chemistry.

[41]  S. Pizzo,et al.  The standardization of the thiobarbituric acid assay for nonenzymatic glucosylation of human serum albumin. , 1981, Analytical biochemistry.

[42]  H. Towbin,et al.  Electrophoretic transfer of proteins from polyacrylamide gels to nitrocellulose sheets: procedure and some applications. , 1979, Proceedings of the National Academy of Sciences of the United States of America.

[43]  K. Winterhalter,et al.  In vitro synthesis of hemoglobin AIc , 1976, FEBS letters.

[44]  P. Doty,et al.  The far ultraviolet absorption spectra of polypeptide and protein solutions and their dependence on conformation. , 1961, Proceedings of the National Academy of Sciences of the United States of America.

[45]  Victor Guallar,et al.  Archives of Biochemistry and Biophysics , 1951, Nature.