Effect of jasmonates on ethylene biosynthesis and aroma volatile emission in Japanese apricot infected by a pathogen (Colletotrichum gloeosporioides).
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K. Okawa | H. Nimitkeatkai | M. Shishido | H. Ohara | Y. Ban | M. Kita | T. Moriguchi | H. Ikeura | Y. Hayata | S. Kondo
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