Effect of dietary bovine lactoferrin on growth response, tolerance to air exposure and low salinity stress conditions in orange spotted grouper Epinephelus coioides

[1]  S. Bandyopadhyay,et al.  In vitro effects of bovine lactoferrin, mushroom glucan and Abrus agglutinin on Indian major carp, catla (Catla catla) head kidney leukocytes , 2006 .

[2]  K. Oshida,et al.  Dietary bovine lactoferrin enhances tolerance to high temperature stress in Japanese flounder Parali , 2005 .

[3]  G. Scapigliati,et al.  Short- and long-term effects of a dietary yeast β-glucan (Macrogard) and alginic acid (Ergosan) preparation on immune response in sea bass (Dicentrarchus labrax) , 2005 .

[4]  J. Meseguer,et al.  Effects of lactoferrin on non-specific immune responses of gilthead seabream (Sparus auratus L.). , 2005, Fish & shellfish immunology.

[5]  P. Klesius,et al.  Hypoxic conditions induce Hsp70 production in blood, brain and head kidney of juvenile Nile tilapia Oreochromis niloticus (L.) , 2004 .

[6]  D. D. Mosser,et al.  Relationship between heat-shock protein synthesis and thermotolerance in rainbow trout fibroblasts , 2004, Journal of Comparative Physiology B.

[7]  M. N. Duray,et al.  Transport of hatchery-reared and wild grouper larvae, Epinephelus sp. , 2003 .

[8]  L. Owens,et al.  A newly developed ELISA showing the effect of environmental stress on levels of hsp86 in Cherax quadricarinatus and Penaeus monodon. , 2002, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

[9]  N. Woo,et al.  Chronic Salinity Adaptation Modulates Hepatic Heat Shock Protein and Insulin-like Growth Factor I Expression in Black Sea Bream , 2002, Marine Biotechnology.

[10]  Nelson V. Golez,et al.  Evaluation of processed meat solubles as replacement for fish meal in diet for juvenile grouper Epinephelus coioides (Hamilton). , 2001 .

[11]  T. M. Bradley,et al.  Cloning and characterization of salmon hsp90 cDNA: upregulation by thermal and hyperosmotic stress. , 2000, The Journal of experimental zoology.

[12]  K. Yamauchi,et al.  13-Week oral repeated administration toxicity study of bovine lactoferrin in rats. , 2000, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

[13]  H. Hayasawa,et al.  Effect of bovine lactoferrin on performance of Japanese flounder Paralichthys olivaceus. , 2000 .

[14]  M. Tomita,et al.  Lactoferrin: structure, function and applications. Proceedings of the 4th International Conference on Lactoferrin: Structure, Function and Applications, held in Sapporo, Japan 18-22 May 1999. , 2000 .

[15]  G. Iwama,et al.  Heat Shock Proteins and Physiological Stress in Fish , 1999 .

[16]  M. Depledge,et al.  Stress proteins (HSP's): Methods of Detection and Their Use as an Environmental Biomarker , 1999 .

[17]  S. Teraguchi,et al.  Inhibition of iron/ascorbate-induced lipid peroxidation by an N-terminal peptide of bovine lactoferrin and its acylated derivatives. , 1999, Bioscience, biotechnology, and biochemistry.

[18]  B. Tufts,et al.  Influence of bioenergetic stress on heat shock protein gene expression in nucleated red blood cells of fish. , 1999, American journal of physiology. Regulatory, integrative and comparative physiology.

[19]  M. Sakai.  Current research status of fish immunostimulants , 1999 .

[20]  B. Hjeltnes,et al.  Examination of the immunomodulatory properties and the effect on disease resistance of dietary bovine lactoferrin and vitamin C fed to Atlantic salmon (Salmo salar) for a short-term period , 1999 .

[21]  M. Kinoshita,et al.  cDNA Cloning of Heat-inducible HSP70, a 70.6 kDa Heat Shock Protein, in Japanese Flounder Paralichtys olivaceus , 1998 .

[22]  T. M. Bradley,et al.  Thermal shock of salmon in vivo induces the heat shock protein hsp 70 and confers protection against osmotic shock , 1998 .

[23]  P. Burkhardt-Holm,et al.  Heat shock protein (hsp70) in brown trout epidermis after sudden temperature rise. , 1998, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

[24]  I. Kakuta,et al.  Reduction of stress response in carp,Cyprinus carpioL., held under deteriorating environmental conditions, by oral administration of bovine lactoferrin. , 1998, Journal of fish diseases.

[25]  K. Igarashi,et al.  Effect of Orally Administrated Bovine Lactoferrin on the Survival Rate of Juvenile Ayu, Plecoglossus altivelis, Held under Deteriorating Environmental Conditions , 1998 .

[26]  K. Tsukamoto,et al.  Dietary vitamin C improves the quality of yellowtail (Seriola quinqueradiata) seedlings , 1998 .

[27]  J. Maes,et al.  Dose-dependent induction of heat shock protein 70 synthesis in Raphidocelis subcapitata following exposure to different classes of environmental pollutants. , 1998, Environmental pollution.

[28]  L. T. Seng.  Control of parasites in cultured marine finfishes in Southeast Asia--an overview. , 1997, International journal for parasitology.

[29]  I. Kakuta.  Suppression of stress reactions of rainbow trout, Oncorhynchus mykiss, reared at high density by oral administration of bovine lactoferrin , 1997 .

[30]  K. Aihara,et al.  Effects of lactoferrin on iron absorption in immature mice , 1997 .

[31]  I. Kakuta.  Effects of Orally Administrated Bovine Lactoferrin on Growth and Blood Properties of Goldfish , 1996 .

[32]  I. Kakuta.  Protective Effect of Orally Administrated Bovine Lactoferrin against Experimental Infection of Goldfish Carassius auratus with Ichthyophthirius multifiliis , 1996 .

[33]  K. Yamauchi,et al.  Enhancement of The Nonspecific Defense Activity of The Skin Mucus of Red Sea Bream by Oral Administration of Bovine Lactoferrin , 1996 .

[34]  K. Holsinger,et al.  Quantitative evidence that both Hsc70 and Hsp70 contribute to thermal adaptation in hybrids of the livebearing fishes Poeciliopsis. , 1996, Cell stress & chaperones.

[35]  M. Sakai,et al.  ACTIVATION OF RAINBOW TROUT, ONCORHYNCHUS MYKISS, PHAGOCYTIC CELLS BY ADMINISTRATION OF BOVINE LACTOFERRIN , 1995 .

[36]  M. Tedengren,et al.  Genetic and environmental regulation of HSP70 expression , 1995 .

[37]  M. Kobayashi,et al.  Enhancement of resistance to bacterial infection in rainbow trout, Oncorhynchus mykiss (Walbaum), by oral administration of bovine lactoferrin , 1993 .

[38]  Kenneth Helrich,et al.  Official methods of analysis of the Association of Official Analytical Chemists , 1990 .

[39]  Ellis Rj.  The molecular chaperone concept. , 1990 .

[40]  R. Ellis,et al.  The molecular chaperone concept. , 1989, Biochemical Society symposium.

[41]  K. Német,et al.  The biological role of lactoferrin. , 1985, Haematologia.

[42]  Sidney A. Williams,et al.  Official Methods of Analysis of the Association of Official Analytical Chemists , 1971, Soil Science Society of America Journal.

[43]  J. Raa,et al.  Skin mucus protease from rainbow trout, Salmo gairdneri Richardson, and its biological significance , 1983 .

[44]  I. Nakamura,et al.  Fao Species Catalogue , 1972 .

[45]  O. H. Lowry,et al.  Protein measurement with the Folin phenol reagent. , 1951, The Journal of biological chemistry.