The phenolic and alkaloid profiles of Solanum erianthum and Solanum torvum modulated their biological properties
暂无分享,去创建一个
G. Zengin | M. Mahomoodally | K. I. Sinan | G. Rocchetti | L. Lucini | Biancamaria Senizza | M. Soković | D. Lobine | Ouattara Katinan Etienne | Jasmina Glamocilja
[1] F. Masoero,et al. Milk metabolomics based on ultra-high-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry to discriminate different cows feeding regimens. , 2020, Food research international.
[2] G. Zengin,et al. Phytochemical Profile and Biological Properties of Colchicum triphyllum (Meadow Saffron) , 2020, Foods.
[3] G. Rocchetti,et al. Interactions between phenolic compounds, amylolytic enzymes and starch: an updated overview , 2020 .
[4] G. Zengin,et al. Phenolic profiling and in vitro bioactivity of Moringa oleifera leaves as affected by different extraction solvents. , 2020, Food research international.
[5] Yunianta,et al. Cytotoxic Activity and Selectivity Index of Solanum torvum Fruit on T47D Breast , 2020 .
[6] M. Trevisan,et al. Pigmented sorghum polyphenols as potential inhibitors of starch digestibility: An in vitro study combining starch digestion and untargeted metabolomics. , 2019, Food chemistry.
[7] G. Zengin,et al. Metabolomics-based profiling with chemometric approach to delineate the bio-pharmaceutical properties of fruit extracts from Ligustrum vulgare L , 2019, Industrial Crops and Products.
[8] P. Lee,et al. Inhibitory effect of semi-purified extracts obtained from Potato Tree (Solanum erianthum) against protein kinase and phosphatases. , 2019, Journal of Physics: Conference Series.
[9] Guy Roger Ndong Atome,et al. Phytochemical analyses, antimicrobial and antioxidant activities of stem bark extracts of Distemonanthus benthamianus H. Baill. and fruit extracts of Solanum torvum Sw. from Gabon , 2019, Asian Pacific Journal of Tropical Biomedicine.
[10] P. Chater,et al. Encapsulation of stevia rebaudiana Bertoni aqueous crude extracts by ionic gelation - Effects of alginate blends and gelling solutions on the polyphenolic profile. , 2019, Food chemistry.
[11] R. Dubey,et al. Target Enzyme in Alzheimer's Disease: Acetylcholinesterase Inhibitors. , 2019, Current topics in medicinal chemistry.
[12] J. Mattei,et al. The Role of Polyphenols in Human Health and Food Systems: A Mini-Review , 2018, Front. Nutr..
[13] W. Darkwah,et al. Phytochemical Constituents, Total Saponins, Alkaloids, Flavonoids and Vitamin C Contents of Ethanol Extracts of five Solanum torvum Fruits , 2018, Pharmacognosy Journal.
[14] A. Gallo,et al. Effect of dietary polyphenols on the in vitro starch digestibility of pigmented maize varieties under cooking conditions. , 2018, Food research international.
[15] L. Lajide,et al. Antimicrobial Studies on Leaf and Stem Extracts of Solanum erianthum , 2018 .
[16] M. Vickers,et al. Maternal High-Fat and High-Salt Diets Have Differential Programming Effects on Metabolism in Adult Male Rat Offspring , 2018, Front. Nutr..
[17] S. Innih,et al. Immunomodulatory and hepatoprotective properties of Solanum torvum (Turkey berry) , 2018 .
[18] L. Lajide,et al. Phytochemical Investigation, In vitro antioxidant and anti-inflammatory evaluation of stem extracts of Solanum erianthum , 2017 .
[19] E. Eltayeb,et al. The steroidal glycoalkaloids solamargine and solasonine in Solanum plants , 2017 .
[20] G. Zengin,et al. In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical profile of Potentilla thuringiaca , 2017 .
[21] A. Mollica,et al. Cytotoxic and Enzyme Inhibitory Potential of Two Potentilla species (P. speciosa L. and P. reptans Willd.) and Their Chemical Composition , 2017, Front. Pharmacol..
[22] Qin Liu,et al. Solanerioside A, an unusual 14,15-dinor-cyclophytane glucoside from the leaves of Solanum erianthum , 2017, Natural product research.
[23] G. Zengin,et al. Shedding light on the biological and chemical fingerprints of three Achillea species (A. biebersteinii, A. millefolium and A. teretifolia). , 2017, Food & function.
[24] E. Bursal,et al. Antioxidant activity and polyphenol content of Turkish thyme (Thymus vulgaris) monitored by liquid chromatography and tandem mass spectrometry , 2017 .
[25] A. Toker,et al. Nonessential amino acid metabolism in breast cancer. , 2016, Advances in biological regulation.
[26] J. Stanslas,et al. The influence of methyl jasmonate, cholesterol and l‐arginine on solasodine production in hairy root culture of Solanum mammosum , 2016 .
[27] M. Hasan,et al. In vitro antioxidant activity of the ethanolic extract from fruit, stem, and leaf of Solanum torvum , 2016 .
[28] K. Jayakumar,et al. Solanum Alkaloids and their Pharmaceutical Roles: A Review , 2015 .
[29] B. Parveen,et al. Challenges and guidelines for clinical trial of herbal drugs , 2015, Journal of pharmacy & bioallied sciences.
[30] Masanori Arita,et al. MS-DIAL: Data Independent MS/MS Deconvolution for Comprehensive Metabolome Analysis , 2015, Nature Methods.
[31] K. Zandi,et al. A Review on Antibacterial, Antiviral, and Antifungal Activity of Curcumin , 2014, BioMed research international.
[32] G. Litscher,et al. Historical Perspective of Traditional Indigenous Medical Practices: The Current Renaissance and Conservation of Herbal Resources , 2014, Evidence-based complementary and alternative medicine : eCAM.
[33] N. Pellegrini,et al. The effect of cooking on the phytochemical content of vegetables. , 2014, Journal of the science of food and agriculture.
[34] A. Henriques,et al. Alkaloids as a source of potential anticholinesterase inhibitors for the treatment of Alzheimer's disease , 2013, The Journal of pharmacy and pharmacology.
[35] Christoph Steinbeck,et al. The role of reporting standards for metabolite annotation and identification in metabolomic studies , 2013, GigaScience.
[36] Y. Kuo,et al. Anti-Inflammatory Components from the Root of Solanum erianthum , 2013, International journal of molecular sciences.
[37] Zheng-Tao Wang,et al. Acetylcholinesterase and Butyrylcholinesterase Inhibitory Activities of β-Carboline and Quinoline Alkaloids Derivatives from the Plants of Genus Peganum. , 2013 .
[38] V. Sujatha,et al. ANTIOXIDANT PROFILE AND GC-MS ANALYSIS OF SOLANUM ERIANTHUM LEAVES AND STEM- A COMPARISON , 2013 .
[39] N. Al-Dhabi,et al. Antimicrobial and Antimycobacterial Activities of Methyl Caffeate Isolated from Solanum torvum Swartz. Fruit , 2012, Indian Journal of Microbiology.
[40] M. S. Kumar,et al. Evaluation of antioxidant, radical scavenging activity and polyphenolics profile in Solanum torvum L. fruits. , 2012, Journal of food science.
[41] W. Setzer,et al. Chemical composition, antimicrobial, and cytotoxicity studies on S. erianthum and S. macranthum essential oils , 2012, Pharmaceutical biology.
[42] T. Huang,et al. Antihepatitis B Virus Constituents of Solanum Erianthum , 2012 .
[43] N. N. Kumar,et al. Chemical Composition of the Essential Oil from the Fruits of Solanum erianthum D. Don. , 2012 .
[44] A. Thenmozhi,et al. Evaluation Of Antimitotic Activity Of Solanum Torvum Using Allium Cepa Root Meristamatic Cells And Anticancer Activity Using MCF-7- Human Mammary Gland Breast Adenocarcinoma Cell Lines , 2012 .
[45] K. Oshikoya,et al. Herbal medicine use among urban residents in Lagos, Nigeria , 2011, BMC complementary and alternative medicine.
[46] M. G. Paulraj,et al. Solanum torvum Swartz. fruit containing phenolic compounds shows antidiabetic and antioxidant effects in streptozotocin induced diabetic rats. , 2011, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[47] A. Krettli,et al. Potential antimalarials from Nigerian plants: a review. , 2011, Journal of ethnopharmacology.
[48] S. Adisakwattana,et al. Evaluation of α-glucosidase, α-amylase and protein glycation inhibitory activities of edible plants , 2010, International journal of food sciences and nutrition.
[49] J. Prohens,et al. Alpha-solasonine and alpha-solamargine contents of gboma (Solanum macrocarpon L.) and scarlet (Solanum aethiopicum L.) eggplants. , 2010, Journal of agricultural and food chemistry.
[50] P. Siddhuraju,et al. Antioxidant activity of two traditional Indian vegetables: Solanum nigrum L. and Solanum torvum L. , 2010 .
[51] A. Mandal,et al. Antibacterial and Antifungal Activity of Solanum torvum (Solanaceae) , 2010 .
[52] H. Hong. Effects of solanum lyratum thunb extract only or combined with cisplatin on growth of HeLa cells of cervical cancer , 2009 .
[53] Alan L Harvey,et al. Natural products in drug discovery. , 2008, Drug discovery today.
[54] R. Kamgang,et al. Analgesic and anti-inflammatory properties of aqueous extract from leaves of Solanum torvum (Solanaceae). , 2008, African journal of traditional, complementary, and alternative medicines : AJTCAM.
[55] K. Chah,et al. Antimicrobial activity of methanolic extract of Solanum torvum fruit. , 2000, Fitoterapia.