Glutamine supplementation affected the gut bacterial community and fermentation leading to improved nutrient digestibility in growth-retarded yaks.
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Yixiao Zhu | Zhisheng Wang | Lizhi Wang | Q. Peng | B. Xue | H. Zou | Jian Ma | Xueying Wang | R. Hu | Suonan Zhao | A. M. Shah | X. Kong | Xiong Yu | Guang Cao