论文信息 - Improving Cull Cow Meat Quality Using Vacuum Impregnation - 字舞流文

Improving Cull Cow Meat Quality Using Vacuum Impregnation

H. Mújica-Paz | N. Gutiérrez‐Méndez | A. Quintero-Ramos | A. Alarcon‐Rojo | F. Rodríguez-Almeida | Martha Y. Leal-Ramos | A. Quintero‐Ramos | Martha Y. Leal‐Ramos