论文信息 - Effects of grape pomace flour on quality parameters of salmon burger - 字舞流文

Effects of grape pomace flour on quality parameters of salmon burger

C. Yoshida | P. S. Lopes | A. C. Venturini | M. A. Andreo | P. Sinnecker | M. Nascimento | L. Contini | L. P. Cilli | Cristiane Rodrigues Pinheiro Neiva | Cristiane R. P. Neiva