Global Regulation of the Response to Sulfur Availability in the Cheese-Related Bacterium Brevibacterium aurantiacum
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C. Junot | J. Heilier | J. Aubert | Aurélie Roux | I. Martin-Verstraete | P. Bonnarme | Caroline Proux | S. Landaud | M. Forquin | Agnès Hébert | C. Proux | Aurélie Roux | Agnès Hébert