Development of a method for the quantification of haddock (Melanogrammus aeglefinus) in commercial products using real-time PCR
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J. Chisholm | G. Hold | J. Brown | R. Macarthur | H. Hird | P. Reece | R. Goodier | V. J. Russell
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J. Chisholm | G. Hold | J. Brown | R. Macarthur | H. Hird | P. Reece | R. Goodier | V. J. Russell