Internalization and thermal susceptibility of Shiga toxin-producing Escherichia coli (STEC) in marinated beef products.
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J. Brooks | M. Brashears | A. Echeverry | J. Martin | A. Parks | S. Pokharel | B. Corliss | J. Martin
暂无分享,去创建一个
J. Brooks | M. Brashears | A. Echeverry | J. Martin | A. Parks | S. Pokharel | B. Corliss | J. Martin