Inhibition of Clostridium botulinum Type E Toxin Formation by Potassium Chloride and Sodium Chloride in Hot-Process (Smoked) Whitefish ( Coregonus clupeaformis ).
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G A Pelroy | A Scherer | M E Peterson | R Paranjpye | M W Eklund | M. Eklund | R. Paranjpye | M. Peterson | G. Pelroy | A. Scherer
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