Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra‐Virgin Olive Oil or Nuts
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M. Hernán | R. Lamuela-Raventós | D. Corella | M. Fitó | M. Covas | M. Martínez-González | Alfredo J Martínez | J. Basora | L. Serra-Majem | E. Ros | R. Estruch | J. Salas-Salvadó | E. Gómez-Gracia | F. Arós | M. Fiol | J. Lapetra | J. Sorlí | V. Ruíz-Gutiérrez | X. Pintó | A. Gea | M. Muñoz | J. Salas‐Salvadó
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