论文信息 - 21. Effect of Vacuum Ageing on Instrumental and Sensory Textural Properties of Meat from Uhruska Lambs - 字舞流文

21. Effect of Vacuum Ageing on Instrumental and Sensory Textural Properties of Meat from Uhruska Lambs

W. Bojar | A. Junkuszew | T. Gruszecki | P. Skałecki | M. Florek | A. Litwińczuk | M. Greguła-Kania