The effect of adaptation on odor detection

The sensitivity of human Ss to a weak odor (hydrogen sulphide) following prior exposure to it varying in both duration (0–5 min) and concentration (4.05 × 10−7 to 24.40 × 10−7 mg/liter) was studied with a yes-no detection method and a specially designed olfactometer. The effect of adaptation was demonstrated, because the proportion of hits was lower the higher the concentration of the adaptation stimulus, when the response criterion, as measured by the proportion of false alarms, was fairly constant. By contrast, the proportion of hits was apparently independent of the duration of the exposure to the adaptation concentration. This finding suggests that the sense of smell is more stable than is usually believed. The paper ends with a discussion of the importance of considering adaptation in contemporary detection theory.

[1]  S. S. Stevens,et al.  Brightness function: effects of adaptation. , 1963, Journal of the Optical Society of America.

[2]  Wenner-Grenska samfundet,et al.  Olfaction and taste , 1963 .

[3]  T Lindvall,et al.  Perceived intensity of odor as a function of time of adaptation. , 1967, Scandinavian journal of psychology.

[4]  C. Pfaffmann Taste and smell. , 1956, Annual review of psychology.

[5]  H. Woodrow,et al.  A new olfactometric technique and some results , 1917 .

[6]  T Lindvall,et al.  On sensory evaluation of odorous air pollutant intensities. , 1970, Nordisk hygienisk tidskrift.

[7]  D. M. Green,et al.  Signal detection theory and psychophysics , 1966 .

[8]  M. Jacobs,et al.  Ultramicrodetermination of Sulfides in Air , 1957 .

[9]  S. S. Stevens,et al.  Handbook of experimental psychology , 1951 .

[10]  James P. Egan,et al.  Interval of Time Uncertainty in Auditory Detection , 1961 .

[11]  D. Ottoson,et al.  Analysis of the electrical activity of the olfactory epithelium. , 1955, Acta physiologica Scandinavica. Supplementum.