Safety Aspects of Nanotechnology Applications in Food Packaging
暂无分享,去创建一个
Mirjana Dimitrijević | Nedjeljko Karabasil | Nataša Kilibarda | Vlado Teodorović | Marija Boskovic | Dragan Vasilev | Vesna Djordjevic | Nikola Cobanovic | V. Teodorović | M. Boskovic | Nataša Kilibarda | N. Karabasil | M. Dimitrijević | D. Vasilev | V. Djordjević | N. Čobanović
[1] Kyung-Taek Rim,et al. Oxidative DNA Damage from Nanoparticle Exposure and Its Application to Workers' Health: A Literature Review , 2013, Safety and health at work.
[2] Bert Brunekreef,et al. Particulate Air Pollution and Risk of ST-Segment Depression During Repeated Submaximal Exercise Tests Among Subjects With Coronary Heart Disease: The Exposure and Risk Assessment for Fine and Ultrafine Particles in Ambient Air (ULTRA) Study , 2002, Circulation.
[3] Hans Bouwmeester,et al. Review of health safety aspects of nanotechnologies in food production. , 2009, Regulatory toxicology and pharmacology : RTP.
[4] Yongjun Li,et al. Comparative study of pathological lesions induced by multiwalled carbon nanotubes in lungs of mice by intratracheal instillation and inhalation , 2007, Environmental toxicology.
[5] Christian Micheletti,et al. Analysis of currently available data for characterising the risk of engineered nanomaterials to the environment and human health--lessons learned from four case studies. , 2011, Environment international.
[6] François Huaux,et al. Clastogenic and aneugenic effects of multi-wall carbon nanotubes in epithelial cells. , 2008, Carcinogenesis.
[7] Vincent Castranova,et al. Nanoparticle inhalation augments particle-dependent systemic microvascular dysfunction , 2008, Particle and Fibre Toxicology.
[8] Dietram A. Scheufele,et al. The Public and Nanotechnology: How Citizens Make Sense of Emerging Technologies , 2005 .
[9] W. Kreyling,et al. Translocation of Inhaled Ultrafine Particles to the Brain , 2004, Inhalation toxicology.
[10] J. James,et al. Research strategies for safety evaluation of nanomaterials, part IV: risk assessment of nanoparticles. , 2006, Toxicological sciences : an official journal of the Society of Toxicology.
[11] H. Kastenholz,et al. Public acceptance of nanotechnology foods and food packaging: The influence of affect and trust , 2007, Appetite.
[12] Jelena Ivanovic,et al. Nanotechnology and its potential applications in meat industry. , 2013 .
[13] Andrew D. Maynard,et al. Nanotechnology: assessing the risks , 2006 .
[14] H. Norppa,et al. Risk assessment of engineered nanomaterials and nanotechnologies--a review. , 2010, Toxicology.
[15] Ritesh K Shukla,et al. DNA damaging potential of zinc oxide nanoparticles in human epidermal cells. , 2009, Toxicology letters.
[16] M. Morandi,et al. Nanoparticle‐induced platelet aggregation and vascular thrombosis , 2005, British journal of pharmacology.
[17] Thomas A. J. Kuhlbusch,et al. Human Health Risks of Engineered Nanomaterials , 2009 .
[18] S. Cimmino,et al. Food packaging based on polymer nanomaterials , 2011 .
[19] Jessica P. Ryman-Rasmussen,et al. Dermal Effects of Nanomaterials , 2007 .
[20] Navid B. Saleh,et al. Titanium dioxide (P25) produces reactive oxygen species in immortalized brain microglia (BV2): implications for nanoparticle neurotoxicity. , 2006, Environmental science & technology.
[21] V. Vittoria,et al. Potential perspectives of bio-nanocomposites for food packaging applications , 2007 .
[22] Jenny R. Roberts,et al. Skin as a route of exposure and sensitization in chronic beryllium disease. , 2003, Environmental health perspectives.