Measurement of Off-Flavoring Volatile Compounds and Microbial Load as a Probable Marker for Keeping Quality of Pasteurized Milk
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B. Salehi | J. Sharifi‐Rad | C. F. Rodrigues | N. Martins | S. Sablani | B. Rasco | M. Ayaz | M. Atif | M. Imran | T. A. Gondal | I. Javed | M. Ali | Anjum Rashid | M. Abdullah | Muhammad Afzal | Javad Sharifi‐Rad