Inspect Characteristics of Rice via Machine Learning Method

For more than half of humanity rice is life. Therefore, assessing the quality of rice in fast, accurate and objective methods has attracted a lot of attention of rice producers and processors. Unfortunately, the current inspection methods that focusing on the computer vision to inspect the characteristics of rice are either cost expensive (e.g., it needs extra sensors to assist photography) or need to be significantly improved in practice (e.g., framed object incorrectly). In this paper, we make an in-depth study of the characteristics of rice and explore an alternative direction to use machine learning methods to inspect them through photos taken by cell phones. To be exact, we develop a new mathematical variation formula and a new area calculation formula, combining clustering methods, to inspect the main characteristics of rice both statically and dynamically. The effectiveness of our approach is very visible no matter what the type of rice it is, which is shown by comprehensive experiments on four typical types of rice datasets. Moreover, We cooperate with one of the world’s largest home appliance manufacturers, applying the rice characteristics extraction approach to produce smart electric rice cookers, thus improving the quality of life for millions of people. Keywords— characteristics of rice; machine learning; digital image processing; IoT

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