论文信息 - Effect of huitlacoche (Ustilago maydis DC Corda) paste addition on functional, chemical and textural properties of tortilla chips - 字舞流文

Effect of huitlacoche (Ustilago maydis DC Corda) paste addition on functional, chemical and textural properties of tortilla chips

F. Martínez-Bustos | F. Guevara-Lara | L. Pérez-Cabrera | N. A. Chávez-Vela | Karla Yuritzi Amador-Rodríguez | Francisco Aníbal Posadas-Del-Río | Ma. Lorena Sandoval-Cardoso