COMBINATION OF ELECTRIC AIR HEATER AND REFRIGERATION SYSTEM TO REDUCE ENERGY CONSUMPTION: A SIMULATION OF THERMODYNAMIC SYSTEM

This study is about the analysis of thermodynamic system of a refrigeration system with two condensers coupled in series to the electric air heater system. The condenser produces waste heat reaches 90 o C and the heat is accumulated into a space heater up to 140 o C. That means: the heater works only up to 50 o C, so the temperature of the air is high and dry, but has a very low RCES (Ratio of Specific Energy Consumption) in dew point 20 o C, which is indicate that the

[1]  C. King CONTROL OF FOOD-QUALITY FACTORS IN SPRAY DRYING , 1985 .

[2]  Wean Sin Cheow,et al.  Enhancing encapsulation efficiency of highly water-soluble antibiotic in poly(lactic-co-glycolic acid) nanoparticles: Modifications of standard nanoparticle preparation methods , 2010 .

[3]  David F. Fletcher,et al.  Spray drying of food ingredients and applications of CFD in spray drying , 2001 .

[4]  W. P. Oliveira,et al.  Spray drying conditions and encapsulating composition effects on formation and properties of sodium diclofenac microparticles , 2007 .

[5]  S. V. Borges,et al.  Physical properties of powdered pineapple (Ananas comosus) juice effect of malt dextrin concentration and atomization speed , 2004 .

[6]  X. Liao,et al.  Changes of tomato powder qualities during storage , 2010 .

[7]  D. K. Salunkhe,et al.  Handbook Of Vegetable Science And Technology: Production, Composition, Storage And Processing , 2005 .

[8]  Bhesh Bhandari,et al.  Food Materials Science and Engineering , 2012 .

[9]  Christopher T. Rhodes,et al.  The spray drying of pharmaceuticals , 1992 .

[10]  B. Ghobadian,et al.  Effect of Spray-Drying Conditions on Physical Properties of Orange Juice Powder , 2005 .

[11]  Saliha Erenturk,et al.  The effects of cutting and drying medium on the vitamin C content of rosehip during drying , 2005 .

[12]  J. Gallegos‐Infante,et al.  Microencapsulation by spray drying of gallic acid with nopal mucilage (Opuntia ficus indica) , 2013 .

[13]  Theodore P. Labuza,et al.  Comparison of Spray‐drying, Drum‐drying and Freeze‐drying for β‐Carotene Encapsulation and Preservation , 1997 .

[14]  H. Corke,et al.  Production and Properties of Spray‐dried Amaranthus Betacyanin Pigments , 2000 .

[15]  A. Goula,et al.  Spray drying of tomato pulp in dehumidified air: II. The effect on powder properties , 2005 .

[16]  F. Banat,et al.  The use of experimental factorial design for analysing the effect of spray dryer operating variables on the production of tomato powder , 2003 .

[17]  P. Schuck Spray drying of dairy products: state of the art , 2002 .

[18]  K. Cal,et al.  Spray drying technique: II. Current applications in pharmaceutical technology. , 2010, Journal of pharmaceutical sciences.