Expedient Synthesis of Hydroxytyrosol and its Esters
暂无分享,去创建一个
M. Barontini | P. Bovicelli | S. Ammendola | Giorgio Borioni | R. Antonioletti | Silvia Mancini | S. Causio
[1] F. Sannino,et al. Protective effects of synthetic hydroxytyrosol acetyl derivatives against oxidative stress in human cells. , 2005, Journal of agricultural and food chemistry.
[2] G. Tabacchi,et al. The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health , 2005, Nutrition Research Reviews.
[3] R. Nucci,et al. Antioxidant properties of low molecular weight phenols present in the mediterranean diet. , 2003, Journal of agricultural and food chemistry.
[4] K. Ingold,et al. The role of hydrogen bonding on the h-atom-donating abilities of catechols and naphthalene diols and on a previously overlooked aspect of their infrared spectra. , 2002, Journal of the American Chemical Society.
[5] R. Bernini,et al. Selective Halogenation of Aromatics by Dimethyldioxirane and Halogen Ions. , 2001 .
[6] R. Bernini,et al. SELECTIVE HALOGENATION OF AROMATICS BY DIMETHYL-DIOXIRANE AND HALOGEN IONS , 2001 .
[7] K. Tuck,et al. Synthesis of tritium-labeled hydroxytyrosol, a phenolic compound found in olive Oil. , 2000, Journal of agricultural and food chemistry.
[8] A. García,et al. Phenolic compounds in Spanish olive oils. , 1999, Journal of agricultural and food chemistry.
[9] S. Zarini,et al. Antioxidant and other biological activities of olive mill waste waters. , 1999, Journal of agricultural and food chemistry.
[10] R. Bacon,et al. Metal ions and complexes in organic reactions. Part IX. Copper(I)-catalysed conversion of aryl halides into alkyl aryl ethers , 1969 .