Analysis of Functional Constituents in Mulberry (Morus alba L.) Twigs by Different Cultivars, Producing Areas, and Heat Processings
暂无分享,去创建一个
[1] Kyunghee Song,et al. Association between the Number of Unfamiliar Vegetables and Dietary Factors of Elementary School Children , 2013, Preventive nutrition and food science.
[2] F. Aujard,et al. Resveratrol in mammals: effects on aging biomarkers, age‐related diseases, and life span , 2013, Annals of the New York Academy of Sciences.
[3] Sang-Woon Choi,et al. Quantitative Changes of Polyphenolic Compounds in Mulberry (Morus alba L.) Leaves in Relation to Varieties, Harvest Period, and Heat Processing , 2012, Preventive nutrition and food science.
[4] Mingfu Wang,et al. Tyrosinase inhibition constituents from the roots of Morus australis. , 2012, Fitoterapia.
[5] 최상원,et al. 오디씨로부터 항산화성 폴리페놀화합물의 분리 및 동정 , 2011 .
[6] Lee-Wen Chang,et al. Antioxidant and antityrosinase activity of mulberry (Morus alba L.) twigs and root bark. , 2011, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[7] A. Hou,et al. Isoprenylated flavonoids and adipogenesis-promoting constituents from Morus nigra. , 2011, Journal of natural products.
[8] Sang-Woon Choi,et al. Isolation and Identification of Antioxidant Polyphenolic Compounds in Mulberry (Morus alba L.) Seeds , 2011 .
[9] De-Quan Yu,et al. Five New 2-Arylbenzofuran Derivatives from Morus wittiorum , 2010 .
[10] De-Quan Yu,et al. Chemical constituents of the stem bark of Morus cathayana , 2010, Journal of Asian natural products research.
[11] Yan Yang,et al. Three new compounds from Morus nigra L. , 2010, Journal of Asian natural products research.
[12] De-Quan Yu,et al. Five new 2-arylbenzofuran derivatives from Morus wittiorum. , 2010, Chemical & pharmaceutical bulletin.
[13] Sang-Woon Choi,et al. Effect of Thermal Pretreatment on the Functional Constituents of Waxy Corn (Zea mays L.) , 2009 .
[14] Han-qing Zhang,et al. In vivo hypoglycemic effects of phenolics from the root bark of Morus alba. , 2009, Fitoterapia.
[15] Gang Ni,et al. 2-Arylbenzofuran Derivatives from Morus cathayana. , 2009, Journal of natural products.
[16] Jaehwan Lee,et al. Functionalization of Isoflavones with Enzymes , 2008 .
[17] Zhendan He,et al. Oxyresveratrol as an antibrowning agent for cloudy apple juices and fresh-cut apples. , 2007, Journal of agricultural and food chemistry.
[18] Sang-Woon Choi,et al. Quantitative Changes in Phenolic Compounds of Safflower (Carthamus tinctorius L.) Seeds during Growth and Processing , 2006 .
[19] J. Simon,et al. Developing a long-lasting tyrosinase inhibitor from Morus alba L , 2006 .
[20] De-Quan Yu,et al. Five New Diels-Alder Type Adducts from the Stem and Root Bark of Morus mongolica , 2005, Planta medica.
[21] N. Davies,et al. Pharmacometrics of stilbenes: seguing towards the clinic. , 2006, Current clinical pharmacology.
[22] Sang-Woon Choi,et al. Changes in Flavonoid Contents of Safflower Leaf during Growth and Processing , 2005 .
[23] Sang-Woon Choi,et al. Effect of Heat Pretreatment on the Functional Constituents of Rice Germ , 2004 .
[24] H. Chung,et al. In‐vitro and in‐vivo anti‐inflammatory effect of oxyresveratrol from Morus alba L , 2003, The Journal of pharmacy and pharmacology.
[25] H. Oh,et al. Hepatoprotective and Free Radical Scavenging Activities of Prenylflavonoids, Coumarin, and Stilbene from Morus alba , 2002, Planta medica.
[26] R. Kasai,et al. Stilbene and 2-arylbenzofuran glucosides from the rhizomes of Schoenocaulon officinale. , 2002, Chemical & pharmaceutical bulletin.
[27] You-Ping Zhu,et al. Chinese Materia Medica: Chemistry, Pharmacology and Applications , 1998 .
[28] S. H. Kang,et al. Oxyresveratrol as the potent inhibitor on dopa oxidase activity of mushroom tyrosinase. , 1998, Biochemical and biophysical research communications.
[29] C. Teng,et al. Bioactive constituents of Morus australis and Broussonetia papyrifera. , 1997, Journal of natural products.
[30] Y. Kano,et al. A novel stilbene glucoside, oxyresveratrol 3'-O-beta-glucopyranoside, from the root bark of Morus alba. , 1996, Planta medica.