How we will produce the evidence-based EURRECA toolkit to support nutrition and food policy
暂无分享,去创建一个
Monique M. Raats | F. Branca | J. Dwyer | M. Ashwell | R. Dhonukshe-Rutten | B. Koletzko | L. Serra-Majem | P. Veer | B. Ommen | S. Fairweather-Tait | A. Brzozowska | J. Lambert | L. Groot | L. Pijls | M. Alles | Mirjana Pavlović | L. Bucchini | R. Smith | J. Rosen | on behalf of the Eurreca Network
[1] Lada Timotijevic,et al. Current micronutrient recommendations in Europe: towards understanding their differences and similarities , 2008, European journal of nutrition.
[2] K Widhalm,et al. Assessing, understanding and modifying nutritional status, eating habits and physical activity in European adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study , 2008, Public Health Nutrition.
[3] A. Prentice,et al. Challenges in Harmonizing Energy and Nutrient Recommendations in Europe , 2007, Annals of Nutrition and Metabolism.
[4] C. Garza. International Harmonization of Approaches for Developing Nutrient-Based Dietary Standards: Reviewers , 2007 .
[5] P. Veer,et al. European Food Consumption Validation - EFCOVAL , 2007 .
[6] J. King,et al. Harmonization of Nutrient Intake Values , 2007, Food and nutrition bulletin.
[7] D. Medeiros,et al. Dietary Reference Intakes: the Essential Guide to Nutrient Requirements edited by JJ Otten, JP Hellwig, and LD Meyers, 2006, 560 pages, hardcover, $44.96. The National Academies Press, Washington, DC. , 2007 .
[8] Mikael Fogelholm,et al. [Nordic nutrition recommendations]. , 2006, Ugeskrift for laeger.
[9] K. Michaelsen,et al. Energy and nutrient dietary reference values for children in Europe: methodological approaches and current nutritional recommendations. , 2004, The British journal of nutrition.
[10] Stephen J. Fallows,et al. Scientific Committee on Food , 2000 .
[11] Nutrition Board,et al. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline , 2000 .
[12] Efsa Scientific Colloquium. Development of food-based dietary guidelines : 21-22 March 2006 - Parma, Italy , 2007 .
[13] P. Brandt. Dietary reference intakes: energy, proteins, fats and digestible carbohydrates , 2001 .
[14] its Panel on Folate,et al. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline , 1998 .