Treatment of malnourished CAPD patients with an amino acid based dialysate.
暂无分享,去创建一个
R. Swartz | J. Kopple | B. Lindholm | D. Bernard | J. Messana | J. Bergström | V. Lim | G. Brunori | M. Leiserowitz | D. Bier
[1] J. Rubin,et al. Positive Nitrogen Balance after Intraperitoneal Administration of Amino Acids in 3 Patients , 1994, Peritoneal dialysis international : journal of the International Society for Peritoneal Dialysis.
[2] H. Naito,et al. Patterns of fasting plasma amino acid levels in chronic renal insufficiency: results from the feasibility phase of the Modification of Diet in Renal Disease Study. , 1994, American journal of kidney diseases : the official journal of the National Kidney Foundation.
[3] C. Scrimgeour,et al. Correction of acidosis in humans with CRF decreases protein degradation and amino acid oxidation. , 1993, The American journal of physiology.
[4] N. Levin,et al. Malnutrition in hemodialysis patients. , 1993, American journal of kidney diseases : the official journal of the National Kidney Foundation.
[5] A. Nissenson,et al. Nutritional assessment of continuous ambulatory peritoneal dialysis patients: an international study. , 1991, American journal of kidney diseases : the official journal of the National Kidney Foundation.
[6] J. Kopple,et al. Effect of intravenous taurine supplementation on plasma, blood cell, and urine taurine concentrations in adults undergoing long-term parenteral nutrition. , 1990, The American journal of clinical nutrition.
[7] V. Pollak,et al. Anthropometric norms for the dialysis population. , 1990, American journal of kidney diseases : the official journal of the National Kidney Foundation.
[8] E G Lowrie,et al. Death risk in hemodialysis patients: the predictive value of commonly measured variables and an evaluation of death rate differences between facilities. , 1990, American journal of kidney diseases : the official journal of the National Kidney Foundation.
[9] S. Arfeen,et al. The nutritional/metabolic and hormonal effects of 8 weeks of continuous ambulatory peritoneal dialysis with a 1% amino acid solution. , 1990, Clinical nephrology.
[10] J. Harrison,et al. Six-Month Overnight Intraperitoneal Amino-Acid Infusion in Continuous Ambulatory Peritoneal Dialysis (CAPO) Patients-No Effect on Nutritional Status , 1990, Peritoneal dialysis international : journal of the International Society for Peritoneal Dialysis.
[11] M. Marangella,et al. CAPD with an amino acid dialysis solution: a long-term, cross-over study. , 1989, Kidney international.
[12] P. Marckmann. Nutritional status of patients on hemodialysis and peritoneal dialysis. , 1988, Clinical nephrology.
[13] J. Kopple. Uses and limitations of the balance technique. , 1987, JPEN. Journal of parenteral and enteral nutrition.
[14] A. Detsky,et al. Nutritional assessment of continuous ambulatory peritoneal dialysis patients. , 1987, ASAIO transactions.
[15] C. Dragsholt,et al. AL Ternate Use of Amino Acid and Glucose Solutions in CAPD , 1985 .
[16] J. Harrison,et al. Effective Use of Amino Acid Dialysate over four Weeks in CAPD Patients , 1983, Transactions - American Society for Artificial Internal Organs.
[17] J. Kopple,et al. Plasma amino acid levels and amino acid losses during continuous ambulatory peritoneal dialysis. , 1982, The American journal of clinical nutrition.
[18] J. Kopple,et al. Metabolic balance studies and dietary protein requirements in patients undergoing continuous ambulatory peritoneal dialysis. , 1982, Kidney international.
[19] E. Fern,et al. The excretion of isotope in urea and ammonia for estimating protein turnover in man with [15N]glycine. , 1981, Clinical science.
[20] J. Kopple,et al. Protein losses during peritoneal dialysis. , 1981, Kidney international.
[21] J. Kopple,et al. Nutritional and metabolic response to catabolic stress in uremia. , 1980, The American journal of clinical nutrition.
[22] J. Kopple,et al. Methods for assessing nutritional status of patients with renal failure. , 1980, The American journal of clinical nutrition.
[23] A. Truswell,et al. Plasma free aminoacid pattern in protein-calorie malnutrition. Reappraisal of its diagnostic value. , 1967, Lancet.
[24] P. Rogers. ERGOT OF RYE. , 1828 .
[25] P. Goldwasser,et al. Predictors of survival in continuous ambulatory peritoneal dialysis patients: the importance of prealbumin and other nutritional and metabolic markers. , 1994, American journal of kidney diseases : the official journal of the National Kidney Foundation.
[26] B. Teehan,et al. Urea kinetic analysis and clinical outcome on CAPD. A five year longitudinal study. , 1990, Advances in peritoneal dialysis. Conference on Peritoneal Dialysis.
[27] J. Turney,et al. The use of an amino-acid-based CAPD fluid over 12 weeks. , 1989, Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.
[28] A. Taylor,et al. A longitudinal study of the effects of amino acid-based CAPD fluid on amino acid retention and protein losses. , 1989, Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.
[29] A. Pustelnik,et al. Intraperitoneal Versus Oral Glucose Load in CAPD Patients , 1986 .