论文信息 - A Kinetic‐Thermodynamic Study of the Effect of the Cultivar/Total Phenols on the Oxidative Stability of Olive Oils - 字舞流文

A Kinetic‐Thermodynamic Study of the Effect of the Cultivar/Total Phenols on the Oxidative Stability of Olive Oils

Nuno Rodrigues | A. C. Veloso | A. M. Peres | J. Pereira | Yosra Ouarouer | K. Zaghdoudi | Nuno F. Rodrigues