论文信息 - Impact of high prebiotic and probiotic dietary education in the SARS-CoV-2 era: improved cardio-metabolic profile in schizophrenia spectrum disorders - 字舞流文

Impact of high prebiotic and probiotic dietary education in the SARS-CoV-2 era: improved cardio-metabolic profile in schizophrenia spectrum disorders

M. Romero-Saldaña | R. Molina-Luque | G. Molina-Recio | Lorena Carrascal-Laso | María García-Rodríguez | Alfonso Sevillano-Jiménez | J. García-Mellado