Production and partial characterization of pectinases from forage palm by Aspergillus niger URM 4645
暂无分享,去创建一个
C. Souza-Motta | T. S. Porto | K. Moreira | P. N. Herculano | Marília H C Maciel | Maria Francisca SimasTeixeira
[1] M. El-sheekh,et al. Effective technological pectinases by Aspergillus carneus NRC1 utilizing the Egyptian orange juice industry scraps. , 2009 .
[2] K. Yadav,et al. Purification and characterization of an alkaline pectin lyase from Aspergillus flavus , 2008 .
[3] Anca Dinischiotu,et al. Enzymes with new biochemical properties in the pectinolytic complex produced by Aspergillus niger MIUG 16. , 2007, Journal of biotechnology.
[4] E. A. Fedorova,et al. Isolation and characterization of extracellular pectin lyase from Penicillium canescens , 2007, Biochemistry (Moscow).
[5] S. Patil,et al. Optimization of process for the production of fungal pectinases from deseeded sunflower head in submerged and solid-state conditions. , 2006, Bioresource technology.
[6] M. Corredig,et al. The role of pectin in orange juice stabilization: Effect of pectin methylesterase and pectinase activity on the size of cloud particles , 2006 .
[7] E. Gomes,et al. PRODUCTION AND PARTIAL CHARACTERIZATION OF POLYGALACTURONASES PRODUCED BY THERMOPHILIC MONASCUS SP N8 AND BY THERMOTOLERANT ASPERGILLUS SP N12 ON SOLID-STATE FERMENTATION , 2006 .
[8] Glaucia Maria Pastore,et al. Isolamento e seleção de microrganismos pectinolíticos a partir de resíduos provenientes de agroindústrias para produção de aromas frutais , 2006 .
[9] E. Gomes,et al. PRODUCTION AND PARTIAL CHARACTERIZATION OF POLYGALACTURONASES PRODUCED BY THERMOPHILIC MONASCUS SP N 8 AND BY THERMOTOLERANT ASPERGILLUS SP N 12 ON SOLID-STATE FERMENTATION , 2006 .
[10] G. Viniegra-González,et al. FTB-1656 ) Production of Hydrolytic Depolymerising Pectinases , 2006 .
[11] R. Fontana,et al. Influence of pectin and glucose on growth and polygalacturonase production by Aspergillus niger in solid-state cultivation , 2005, Journal of Industrial Microbiology and Biotechnology.
[12] U. Phutela,et al. Pectinase and polygalacturonase production by a thermophilic Aspergillus fumigatus isolated from decomposting orange peels , 2005 .
[13] E. Gomes,et al. Pectinase production by fungal strains in solid-state fermentation using agro-industrial bioproduct , 2004 .
[14] M. A. Ferreira,et al. Substituição parcial do farelo de soja por uréia e palma forrageira em dietas para vacas em lactação. Digestibilidade - DOI: 10.4025/actascianimsci.v25i2.567 , 2003 .
[15] Sathyanarayana N. Gummadi,et al. Purification and biochemical properties of microbial pectinases—a review , 2003 .
[16] E. Gomes,et al. Pectinase production by Penicillium viridicatum RFC3 by solid state fermentation using agricultural wastes and agro-industrial by-products , 2002 .
[17] E. Bonnin,et al. Purification and characterisation of two exo-polygalacturonases from Aspergillus niger able to degrade xylogalacturonan and acetylated homogalacturonan. , 2002, Biochimica et biophysica acta.
[18] M. A. Ferreira,et al. Palma Forrageira (Opuntia ficus indica Mill) em Substituição à Silagem de Sorgo (Sorghum bicolor (L.) Moench) na Alimentação de Vacas Leiteiras , 2002 .
[19] M. Klich. Identification of common Aspergillus species , 2002 .
[20] C. Webb,et al. Utilisation of whole wheat flour for the production of extracellular pectinases by some fungal strains , 2001 .
[21] S. Pérez-Magariño,et al. Influence of commercial pectolytic preparations on the composition and storage evolution of Albillo white wines , 2001 .
[22] J. Benen,et al. Characterization of a novel endopolygalacturonase from Aspergillus niger with unique kinetic properties , 2000, FEBS letters.
[23] J. Benen,et al. Kinetic characterization of Aspergillus niger N400 endopolygalacturonases I, II and C. , 2001, European journal of biochemistry.
[24] T. Panda,et al. Production of pectolytic enzymes – a review , 1998 .
[25] D. Tempest,et al. Partial purification and properties of pectin lyase from Penicillium expansum , 1993, World journal of microbiology & biotechnology.
[26] A. Voragen,et al. CHAPTER 14 – Pectic Enzymes in Fruit and Vegetable Juice Manufacture , 1993 .
[27] S. Said,et al. Extracellular polygalacturonases from Penicillium frequentans : separation and regulatory aspects , 1992 .
[28] N. Q. Khánh,et al. Characterization and expression of a genomic pectin methyl esterase-encoding gene in Aspergillus niger. , 1991, Gene.
[29] J. Blackmon. Aspergillus niger. , 1981, American journal of clinical pathology.
[30] P. Mill,et al. The pectic enzymes of Aspergillus niger. 1. The production of active mixtures of pectic enzymes. , 1961, The Biochemical journal.
[31] G. L. Miller. Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar , 1959 .