论文信息 - The flavor substances changes in Fuliang green tea during storage monitoring by GC–MS and GC-IMS - 字舞流文

The flavor substances changes in Fuliang green tea during storage monitoring by GC–MS and GC-IMS

Zhihua Wu | Hongbing Chen | Lirong Lu | Bo Yu | Liren Yuan | Jiyuan Xu | Ying Zhang | Changbao Hu | Cuixiang Wan | Bin Chen