A combined microphysiological-computational omics approach in dietary protein evaluation
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J. Garssen | A. America | R. Ariëns | S. Bastiaan-Net | H. Wichers | P. Jochems | W. Keusters | Pascale C. S. Rietveld | M. Tomassen | Fraser Lewis | Yang Li | K. Westphal | J. van Bergenhenegouwen | R. Masereeuw