论文信息 - Solid fat influences sorbic acid partitioning and enhances the preservation effect on C. guilliermondii in biphasic food model systems. - 字舞流文

Solid fat influences sorbic acid partitioning and enhances the preservation effect on C. guilliermondii in biphasic food model systems.

F. Devlieghere | A. Rivière | A. Vermeulen | S. Samapundo | I. Šoljić | C. Nambooze | Irena Šoljić | Catherine Nambooze | Audrey Rivière