论文信息 - Presence of sodium azide during acid hydrolysis of protein samples causes the destruction of tyrosine, phenylalanine and histidine - 字舞流文

Presence of sodium azide during acid hydrolysis of protein samples causes the destruction of tyrosine, phenylalanine and histidine

E. W. Johns | J. Walker | J. Hastings

[1] G. Goodwin,et al. The similarity between the primary structures of two non-histone chromosomal proteins. , 1976, European journal of biochemistry.