Nutritional Lifestyle Intervention in Obese Pregnant Women, Including Lower Carbohydrate Intake, Is Associated With Increased Maternal Free Fatty Acids, 3-β-Hydroxybutyrate, and Fasting Glucose Concentrations: A Secondary Factorial Analysis of the European Multicenter, Randomized Controlled DALI Lif
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H. Scharnagl | R. Devlieger | M. V. van Poppel | F. Snoek | J. Jelsma | P. Damm | D. Simmons | A. Kautzky-Willer | A. Lapolla | F. Dunne | R. Corcoy | E. Mathiesen | M. Dalfrà | M. Leutner | J. Harreiter | G. Desoye | C. Worda | L. Andersen | J. Adelantado | S. Galjaard | A. Bertolotto | A. Zawiejska | D. Hill | Urszula Mantaj | C. Lackinger | D. M. Jensen | E. Wender-Ożegowska | D. Bancher‐Todesca | U. Mantaj | D. Hill