Application of Sub-Critical Water Extraction in Pharmaceutical Industry
暂无分享,去创建一个
[1] Robert C. Reid,et al. SUPERCRITICAL FLUID EXTRACTION. , 1983 .
[2] M. D. Luque de Castro,et al. Continuous subcritical water extraction of medicinal plant essential oil: comparison with conventional techniques. , 2000, Talanta.
[3] Artiwan Shotipruk,et al. Enhanced recovery of phenolic compounds from bitter melon (Momordica charantia) by subcritical water extraction , 2009 .
[4] M. D. L. Castro,et al. An approach to the static–dynamic subcritical water extraction of laurel essential oil: comparison with conventional techniques , 2000 .
[5] G. G. Stokes. "J." , 1890, The New Yale Book of Quotations.
[6] X. Lou,et al. Supercritical fluid extraction , 1999 .
[7] John B. Shoven,et al. I , Edinburgh Medical and Surgical Journal.
[8] Bambang Veriansyah,et al. Extraction of bioactive components from Centella asiatica using subcritical water , 2009 .
[9] M. H. Eikani,et al. SUBCRITICAL WATER EXTRACTION OF CAFFEINE FROM BLACK TEA LEAF OF IRAN , 2008 .
[10] S. Hawthorne,et al. Comparison of subcritical water and organic solvents for extracting kava lactones from kava root. , 2001, Journal of chromatography. A.
[11] G. Mazza,et al. Pressurized low polarity water extraction of lignans from whole flaxseed , 2006 .
[12] S. Hawthorne,et al. Solubility of polycyclic aromatic hydrocarbons in subcritical water from 298 K to 498 K , 1998 .
[13] Soosan Rowshanzamir,et al. Subcritical water extraction of essential oils from coriander seeds (Coriandrum sativum L.) , 2007 .
[14] E. Ibáñez,et al. Recovery of catechins and proanthocyanidins from winery by-products using subcritical water extraction , 2006 .
[15] Journal of agricultural and food chemistry-2000 , 2000, Journal of agricultural and food chemistry.
[16] Chien M. Wai,et al. Superheated water extraction, steam distillation and SFE of peppermint oil , 1999 .
[17] P. Pavasant,et al. Pressurized Hot Water Extraction of Anthraquinones from the Roots of Morinda citrifolia , 2004, Biotechnology progress.
[18] M. D. Luque de Castro,et al. Towards more rational techniques for the isolation of valuable essential oils from plants , 1999 .
[19] Monica Waldebäck,et al. Subcritical water extraction and beta-glucosidase-catalyzed hydrolysis of quercetin glycosides in onion waste , 2006 .
[20] S. Kipp,et al. Coupling superheated water extraction with enzyme immunoassay for an efficient and fast PAH screening in soil. , 1998, Talanta.
[21] T. L. Chester,et al. Supercritical fluid chromatography and extraction. , 1992, Analytical chemistry.
[22] I. Wilson,et al. Supercritical fluid chromatography and extraction of pharmaceuticals , 1993 .
[23] Frederick Dechow,et al. Separation and Purification Techniques in Biotechnology , 1990 .
[24] J. Selman. Journal of food engineering : Edited by R. Jowitt Published by Applied Science Publishers Ltd., Barking, Essex, England; subscription prices for 1982, Vol. 1 (two issues): U.K. £21.50, Overseas £25.00; subsequent volumes (approx. 320 pp.) will comprise four issues , 1983 .
[25] Shunsuke Suzuki,et al. Antioxidant compounds from Eucalyptus grandis biomass by subcritical liquid water extraction , 2008, Journal of Wood Science.
[26] Roger M. Smith,et al. Extractions with superheated water. , 2002, Journal of chromatography. A.
[27] M. D. Luque de Castro,et al. Comparison of continuous subcritical water extraction and hydrodistillation of marjoram essential oil. , 1999, Journal of chromatography. A.
[28] Z. Tao. Separation and purification of D-psicose , 2011 .
[29] M. D. Luque de Castro,et al. Isolation of eucalyptus essential oil for GC-MS analysis by extraction with subcritical water , 1999 .
[30] Fahrettin Göğüş,et al. Subcritical water extraction of essential oils from Thymbra spicata , 2003 .
[31] M. Riekkola,et al. Extraction of clove using pressurized hot water , 1999 .
[32] P. Pavasant,et al. Extraction of anthraquinones from roots of Morinda citrifolia by pressurized hot water: Antioxidant activity of extracts , 2006 .
[33] Steven B. Hawthorne,et al. Selective extraction of oxygenates from savory and peppermint using subcritical water , 2001 .
[34] Chang Li-Hsun,et al. Extracting and purifying isoflavones from defatted soybean flakes using superheated water at elevated pressures , 2004 .
[35] A. Basile,et al. Extraction of Rosemary by Superheated Water , 1998 .
[36] P. Pavasant,et al. Extraction of anti-cancer damnacanthal from roots of Morinda citrifolia by subcritical water , 2007 .
[37] Seung-Cheol Lee,et al. Extraction of nutraceutical compounds from licorice roots with subcritical water , 2008 .
[38] Salim H. R. Al-Saidi,et al. A comparison of the extraction of clove buds with supercritical carbon dioxide and superheated water , 1999 .
[39] U. Brinkman,et al. Current use of pressurised liquid extraction and subcritical water extraction in environmental analysis. , 2002, Journal of chromatography. A.