论文信息 - Dietary Polyunsaturated Fatty Acids Increase Survival and Decrease Bacterial Load during Septic Staphylococcus aureus Infection and Improve Neutrophil Function in Mice - 字舞流文

Dietary Polyunsaturated Fatty Acids Increase Survival and Decrease Bacterial Load during Septic Staphylococcus aureus Infection and Improve Neutrophil Function in Mice

I. Nookaew | N. Andersson | J. Jansson | S. Nilsson | B. Gabrielsson | A. Benrick | E. Schéle | M. Johansson | V. Palsdottir | L. Grahnemo | Sara L Svahn | Karl Wendt