Dietary Approaches to Stop Hypertension Diet, Weight Status, and Blood Pressure among Children and Adolescents: National Health and Nutrition Examination Surveys 2003-2012.
暂无分享,去创建一个
[1] F. Shirani,et al. The effect of dietary approaches to stop hypertension (DASH) diet on weight and body composition in adults: a systematic review and meta‐analysis of randomized controlled clinical trials , 2016, Obesity reviews : an official journal of the International Association for the Study of Obesity.
[2] Christine L. Taylor,et al. Dietary Reference Intakes for Calcium and Vitamin D , 2016, Pediatric Clinical Practice Guidelines & Policies.
[3] L. Wilkens,et al. Pacific kids DASH for health (PacDASH) randomized, controlled trial with DASH eating plan plus physical activity improves fruit and vegetable intake and diastolic blood pressure in children. , 2015, Childhood obesity.
[4] L. Grummer-Strawn,et al. Vital Signs: Fruit and Vegetable Intake Among Children — United States, 2003–2010 , 2014, MMWR. Morbidity and mortality weekly report.
[5] Jasmin Divers,et al. Prevalence of type 1 and type 2 diabetes among children and adolescents from 2001 to 2009. , 2014, JAMA.
[6] R. Kelishadi,et al. The Dietary Approaches to Stop Hypertension (DASH) Diet Affects Inflammation in Childhood Metabolic Syndrome: A Randomized Cross-Over Clinical Trial , 2014, Annals of Nutrition and Metabolism.
[7] T. Powell-Wiley,et al. Perceived and objective diet quality in US adults: a cross-sectional analysis of the National Health and Nutrition Examination Survey (NHANES) , 2014, Public Health Nutrition.
[8] K. Flegal,et al. Prevalence of childhood and adult obesity in the United States, 2011-2012. , 2014, JAMA.
[9] E. Mayer-Davis,et al. Change in DASH diet score and cardiovascular risk factors in youth with type 1 and type 2 diabetes mellitus: The SEARCH for Diabetes in Youth Study , 2013, Nutrition & Diabetes.
[10] D. Viswanath,et al. Dietary Reference Intakes for Calcium and Vitamin D , 2012, Pediatrics.
[11] Yuling Hong,et al. Sodium Intake and Blood Pressure Among US Children and Adolescents , 2012, Pediatrics.
[12] K. W. Davidson,et al. Adult height and the risk of cause-specific death and vascular morbidity in 1 million people: individual participant meta-analysis. , 2012, International journal of epidemiology.
[13] S. Daniels,et al. Dietary Approaches to Stop Hypertension (DASH) eating pattern and risk of elevated blood pressure in adolescent girls , 2012, British Journal of Nutrition.
[14] S. Daniels,et al. Use of a DASH food group score to predict excess weight gain in adolescent girls in the National Growth and Health Study. , 2011, Archives of pediatrics & adolescent medicine.
[15] K. Reynolds,et al. Association of DASH Diet With Cardiovascular Risk Factors in Youth With Diabetes Mellitus: The SEARCH for Diabetes in Youth Study , 2011, Circulation.
[16] J. Reedy,et al. Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United States. , 2010, Journal of the American Dietetic Association.
[17] D. Lawlor,et al. Childhood obesity , 2010, The Lancet.
[18] Christine L. Taylor,et al. School Meals: Building Blocks for Healthy Children , 2010 .
[19] A. Wolk,et al. Consistency with the DASH diet and incidence of heart failure. , 2009, Archives of internal medicine.
[20] E. Mayer-Davis,et al. Association Between the Dietary Approaches to Hypertension Diet and Hypertension in Youth With Diabetes Mellitus , 2009, Hypertension.
[21] J. Flynn. Hypertension in the young: epidemiology, sequelae and therapy. , 2008, Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.
[22] D. Baer,et al. The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes. , 2008, The American journal of clinical nutrition.
[23] Youfa Wang,et al. Tracking of Blood Pressure From Childhood to Adulthood: A Systematic Review and Meta–Regression Analysis , 2008, Circulation.
[24] A. Subar,et al. Sources of food group intakes among the US population, 2001-2002. , 2008, Journal of the American Dietetic Association.
[25] M. Vitolins,et al. Deteriorating dietary habits among adults with hypertension: DASH dietary accordance, NHANES 1988-1994 and 1999-2004. , 2008, Archives of internal medicine.
[26] F. Hu,et al. Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women. , 2007, Archives of internal medicine.
[27] N. Oksala,et al. Short stature is associated with coronary heart disease: a systematic review of the literature and a meta-analysis. , 2007, European heart journal.
[28] Shumei S. Sun,et al. Systolic Blood Pressure in Childhood Predicts Hypertension and Metabolic Syndrome Later in Life , 2007, Pediatrics.
[29] S. Daniels,et al. Prevalence of Cardiovascular Disease Risk Factors in U.S. Children and Adolescents With Diabetes , 2006, Diabetes Care.
[30] S. Daniels,et al. Dietary Recommendations for Children and Adolescents: A Guide for Practitioners , 2006, Pediatrics.
[31] N. Board.. Dri, Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate , 2005 .
[32] J. Carlin,et al. Standardizing Anthropometric Measures in Children and Adolescents with New Functions for Egen , 2004 .
[33] C. Champagne,et al. Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial. , 2003, Journal of the American Dietetic Association.
[34] G. Watt,et al. Associations of height, leg length, and lung function with cardiovascular risk factors in the Midspan Family Study , 2003, Journal of epidemiology and community health.
[35] P. Trumbo,et al. Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids. , 2002, Journal of the American Dietetic Association.
[36] C. Ebbeling,et al. Childhood obesity: public-health crisis, common sense cure , 2002, The Lancet.
[37] G. Bray,et al. Effects on blood lipids of a blood pressure-lowering diet: the Dietary Approaches to Stop Hypertension (DASH) Trial. , 2001, The American journal of clinical nutrition.
[38] A F Roche,et al. CDC growth charts: United States. , 2000, Advance data.
[39] P. Lin,et al. Dietary Approaches to Stop Hypertension: a summary of study results. DASH Collaborative Research Group. , 1999, Journal of the American Dietetic Association.
[40] M. McCullough,et al. The Linear Index Model for establishing nutrient goals in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group. , 1999, Journal of the American Dietetic Association.
[41] C. Champagne,et al. Descriptive characteristics of the dietary patterns used in the Dietary Approaches to Stop Hypertension Trial. DASH Collaborative Research Group. , 1999, Journal of the American Dietetic Association.
[42] C. Suitor,et al. Dietary Reference Intakes: the new basis for recommendations for calcium and related nutrients, B vitamins, and choline. , 1998, Journal of the American Dietetic Association.
[43] G. Bray,et al. A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group. , 1997, The New England journal of medicine.
[44] J. Manson,et al. Height and Incidence of Cardiovascular Disease in Male Physicians , 1993, Circulation.
[45] R. Strauss,et al. Childhood obesity. , 2002, Pediatric clinics of North America.
[46] Orton,et al. EFFECTS ON BLOOD PRESSURE OF REDUCED DIETARY SODIUM AND THE DIETARY APPROACHES TO STOP HYPERTENSION ( DASH ) DIET , 2000 .