Comparative effects of conjugated linoleic acid (CLA) and linoleic acid (LA) on the oxidoreduction status in THP-1 macrophages.
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Izabela Gutowska | I. Gutowska | D. Chlubek | E. Stachowska | M. Parczewski | B. Machaliński | Marta Rybicka | Ewa Stachowska | Miłosz Parczewski | Magdalena Baśkiewicz | Bogusław Machaliński | Anna Boroń-Kaczmarska | Dariusz Chlubek | M. Baśkiewicz | M. Rybicka | A. Boroń‐Kaczmarska
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