Effects of lignocellulose degradation products on ethanol fermentations of glucose and xylose by Saccharomyces cerevisiae, Zymomonas mobilis, Pichia stipitis, and Candida shehatae
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Jean-Philippe Delgenès | René Moletta | R. Moletta | J. Navarro | J. Delgenes | J. M. Navarro | J. P. Delgenes
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