National restaurant menu labeling legislation: public nutrition education and professional opportunities.
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[1] K. Stein. A national approach to restaurant menu labeling: the Patient Protection and Affordable Health Care Act, Section 4205. , 2010, Journal of the American Dietetic Association.
[2] K. Stein. A national approach to restaurant menu labeling: the Patient Protection and Affordable Health Care Act, Section 4205. , 2010, Journal of the American Dietetic Association.