Associations between GPX 1 Pro 198 Leu polymorphism , erythrocyte GPX activity , alcohol consumption and breast cancer risk in a prospective cohort study
暂无分享,去创建一个
U. Vogel | A. Tjønneland | K. Overvad | O. Raaschou-Nielsen | H. Wallin | L. Dragsted | A. Olsen | G. Ravn-Haren | B. Nexø
[1] C. Ambrosone,et al. Oxidative Stress and Breast Cancer , 2006 .
[2] J. Loscalzo,et al. Adenosine-Dependent Induction of Glutathione Peroxidase 1 in Human Primary Endothelial Cells and Protection Against Oxidative Stress , 2005, Circulation research.
[3] U. Vogel,et al. No association between GPX Pro198Leu and risk of basal cell carcinoma. , 2004, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.
[4] L. Skibsted,et al. The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers. , 2004, The American journal of clinical nutrition.
[5] I. Andrulis,et al. Genetic Variants of GPX1 and SOD2 and Breast Cancer Risk at the Ontario Site of the Breast Cancer Family Registry , 2004, Cancer Epidemiology Biomarkers & Prevention.
[6] A. Tjønneland,et al. Lifetime alcohol consumption and postmenopausal breast cancer rate in Denmark: a prospective cohort study. , 2004, The Journal of nutrition.
[7] A. Tjønneland,et al. Fruits and vegetables intake differentially affects estrogen receptor negative and positive breast cancer incidence rates. , 2003, The Journal of nutrition.
[8] A. Diamond,et al. Role of glutathione peroxidase 1 in breast cancer: loss of heterozygosity and allelic differences in the response to selenium. , 2003, Cancer research.
[9] A. Miller,et al. Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) project , 2002, Public Health Nutrition.
[10] S. Nagini,et al. Antioxidant profile in the circulation of patients with fibroadenoma and adenocarcinoma of the breast. , 2002, Clinical biochemistry.
[11] C. Abiaka,et al. Activities of erythrocyte antioxidant enzymes in cancer patients , 2002, Journal of clinical laboratory analysis.
[12] J. Zhou,et al. Studies on the oxidative stress in alcohol abusers in China. , 2001, Biomedical and environmental sciences : BES.
[13] D. Albanes,et al. Glutathione peroxidase codon 198 polymorphism variant increases lung cancer risk. , 2000, Cancer research.
[14] U. de Faire,et al. Phenotype determination of a common Pro-Leu polymorphism in human glutathione peroxidase 1. , 2000, Blood cells, molecules & diseases.
[15] C. Ambrosone. Oxidants and antioxidants in breast cancer. , 2000, Antioxidants & redox signaling.
[16] G. Schaafsma,et al. Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged men , 2000, European Journal of Clinical Nutrition.
[17] R. Brigelius-Flohé. Tissue-specific functions of individual glutathione peroxidases. , 1999, Free radical biology & medicine.
[18] J. Matés,et al. Antioxidant enzymes and human diseases. , 1999, Clinical biochemistry.
[19] E. Bowman,et al. Manganese superoxide dismutase (MnSOD) genetic polymorphisms, dietary antioxidants, and risk of breast cancer. , 1999, Cancer research.
[20] A. Sahin,et al. DNA adducts in normal tissue adjacent to breast cancer: a review. , 1999, Cancer detection and prevention.
[21] A. Tjønneland,et al. Wine intake and diet in a random sample of 48763 Danish men and women. , 1999, The American journal of clinical nutrition.
[22] P. Andersen,et al. CuZn‐Superoxide Dismutase, Extracellular Superoxide Dismutase, and Glutathione Peroxidase in Blood from Individuals Homozygous for Asp90Ala CuZn‐Superoxide Dismutase Mutation , 1998, Journal of neurochemistry.
[23] M. Aköz,et al. Effect of moderate alcohol intake on lipid peroxidation in plasma, erythrocyte and leukocyte and on some antioxidant enzymes. , 1997, Clinica chimica acta; international journal of clinical chemistry.
[24] J. Nielsen,et al. Antioxidative enzyme activities in human erythrocytes. , 1997, Clinical chemistry.
[25] B. Halliwell,et al. Damage to DNA by reactive oxygen and nitrogen species: role in inflammatory disease and progression to cancer. , 1996, The Biochemical journal.
[26] S. Greenland. Dose‐Response and Trend Analysis in Epidemiology: Alternatives to Categorical Analysis , 1995, Epidemiology.
[27] J. Néve,et al. Human selenium supplementation as assessed by changes in blood selenium concentration and glutathione peroxidase activity. , 1995, Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements.
[28] S Greenland,et al. Avoiding power loss associated with categorization and ordinal scores in dose-response and trend analysis. , 1995, Epidemiology.
[29] P. Cerutti. Oxy-radicals and cancer , 1994, The Lancet.
[30] G. Siest,et al. Blood activities of antioxidant enzymes in alcoholics before and after withdrawal. , 1993, Journal of studies on alcohol.
[31] A. Tjønneland,et al. Validation of a semiquantitative food frequency questionnaire developed in Denmark. , 1991, International journal of epidemiology.
[32] A. Nowicki,et al. Blood selenium concentrations and glutathione peroxidase activities in patients with breast cancer and with advanced gastrointestinal cancer. , 1991, Journal of trace elements and electrolytes in health and disease.
[33] A. Tjønneland,et al. Development of a semiquantitative food frequency questionnaire to assess food, energy and nutrient intake in Denmark. , 1991, International journal of epidemiology.
[34] M. Thangaraju,et al. Changes observed in antioxidant system in the blood of postmenopausal women with breast cancer. , 1991, Biochemistry international.
[35] N. Boyd,et al. The possible role of lipid peroxidation in breast cancer risk. , 1991, Free radical biology & medicine.
[36] P. Cerutti,et al. Inflammation and oxidative stress in carcinogenesis. , 1991, Cancer cells.
[37] J. Salzman,et al. Automated assays for superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase activity. , 1990, Analytical biochemistry.
[38] Shirley A. Miller,et al. A simple salting out procedure for extracting DNA from human nucleated cells. , 1988, Nucleic acids research.
[39] A. V. Van rij,et al. Blood selenium and glutathione peroxidase activity in normal subjects and in surgical patients with and without cancer in New Zealand. , 1979, The American journal of clinical nutrition.
[40] R. L. Prentice,et al. Retrospective studies and failure time models , 1978 .