论文信息 - Role of probiotic Lactobacillus fermentum KKL1 in the preparation of a rice based fermented beverage. - 字舞流文

Role of probiotic Lactobacillus fermentum KKL1 in the preparation of a rice based fermented beverage.

B. Pati | C. Vágvölgyi | A. Jana | K. C. Mondal | S. Halder | A. Das | P. K. Das Mohapatra | Kuntal Ghosh | A. Adak | M. Ray | Saswati Parua Mondal