论文信息 - Quantitative genetic analysis and comparison of physical and sensory descriptors relating to fruit flesh firmness in apple (Malus pumila Mill.) - 字舞流文

Quantitative genetic analysis and comparison of physical and sensory descriptors relating to fruit flesh firmness in apple (Malus pumila Mill.)

E. Schrevens | G. King | C. Durel | C. Maliepaard | K. Evans | S. Tartarini | J. Lynn | F. Alston | B. Griffon | F. Laurens | A. Manganaris | J. Verhaegh